| No violation noted during this evaluation. | 04/21/2015 | Follow Up LOC |
- Material characteristics of non-food contact surfaces
Observation: surfaces in poor condition
- Handwashing signage
Observation:
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: clean oven, cabinets, etc
- Indoor and outdoor surfaces
Observation: outside of building has nest, etc in it.
- Hand drying provided
Observation: put up paper towel holder at bar sink
- Sanitization of food contact surfaces - before use and after cleaning
Observation: must use 3 step process
- Cleanability of floors, walls, and ceilings
Observation: floor in very poor condition.
- Multiuse food contact surfaces are constructed of safe materials
Observation: countertops must be replaced
- Storage and maintenance of wet and dry wiping cloths
Observation:
|
03/18/2015 | Regular |
- Material characteristics of non-food contact surfaces
Observation:Counter top need repaired(seperating)
- Outer openings are protected
Observation:Keep front door closed to prevent entry of insects
- Indoor and outdoor surfaces
Observation:Kitchen floor need repaired
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation:Storage shelf need cleaned
- Drainboards, utensil racks, or tables are provided for soiled and clean utensils
Observation:One drainboard on 3 compartment sink
|
07/18/2014 | Routine |
- Cleanability of floors, walls, and ceilings
- Ventilation hood system and filters designed to be cleanable, prevent dripping, and are adequate to prevent grease or condensation from collecting on walls and ceilings
- Drainboards, utensil racks, or tables are provided for soiled and clean utensils
- Design and construction of equipment including
hot oil filtering equipment, can openers, non-food contact surfaces, kick plates, ventilation hood systems filters, bearings and gear boxes, and condenser units
- Food temperature measuring devices are provided and readily accessible
|
12/05/2013 | Routine |
- Test kit provided and used to measure sanitizing solution concentration
No drainboards on Kitchen sink-using drain board
- Light bulbs, protective shielding
Floor tile in kitchen & by back entry way need replaced(Pieces missing)
- Using a handwashing sink- operation and maintenance
- Maintaining premises free of litter and unnecessary equipment
- Material characteristics of non-food contact surfaces
Storage shelf need cleaned
- Cleanability of floors, walls, and ceilings
Floor tile in kitchen & by back entry way need replaced(Pieces missing)
- Drainboards, utensil racks, or tables are provided for soiled and clean utensils
No drainboards on Kitchen sink-using drain board
- Food temperature measuring devices are provided and readily accessible
Thermometer not visible in refrigerator(Obtain)
|
07/24/2013 | Routine |
Restaurant representatives - add corrected or new information about Northside Lounge, 115 Main 237 Persia, Ia 51563, , IA »