Handwashing signage Observation:Restrooms must have signs posted reminding employees to wash hands-left info
Established procedures for responding to vomiting and diarrheal events Observation:Left info
Test kit provided and used to measure sanitizing solution concentration Observation:Test strips for checking sanitizer commercial dish machine
12/11/2014
Regular
Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods Raw animal foods not adequately separated from precooked or ready-to-eat foods during storage/preparation/holding/display-shell eggs stored over butter packets-store eggs on bottom shelf below any prepared foods-corrected at time of inspection
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