Service sink required Observation: Facility does not have a mop sink.
A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods Observation: Thin-tip (tip sensitive) thermometer is not available for use.
Single -service and single-use articles may not be reused Observation: Ziploc bags were being reused
Disclosure of menu items offered or served raw or undercooked Observation: Menu items that are offered as under cooked are not identified on the menu.
Handwashing signage Observation: Signs are not posted in the restrooms reminding employees to wash hands before returning to work.
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