- In-use utensils, between-use storage
Observation:Storage of pizza peel on top of dirty oven. Second pizza peel stored on floor next to pizza oven.
- Indoor and outdoor surfaces
Observation:Prep area requires a more thorough cleaning.
- Posting inspection reports
Observation: Post most recent inspection visible to consumer.
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation:Smoked salmon spread dated 01/31/14 labeled chicken.Product was corrected.
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: Range, oven top, outsides of equipment, and heat lamp require a more thorough cleaning.
- Posting of a valid license
Observation: Post license visible to consumer.
- Eating, drinking, or using tobacco
Observation: Open top beverage in main prep area and ware-washing area.
- PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
Observation: Sausage and Canadian bacon on prep refrigerator cutting board measures 56 and 54 degrees respectively.Maintain all TCS foods at 41 degrees or less.
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02/18/2014 | Routine |
Restaurant representatives - add corrected or new information about Manna Java World Cafe, 700 Locust St, Dubuque, IA 52001 »