Name: EXPRESS LANE GAS & FOOD MART
Address: 1909 N Harrison St, Davenport, IA 52803
Phone: 563-323-4600
Total inspections: 5
Last inspection: 02/19/2016
Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation:Clean grime off of cabinets in kitchen, and clean inside of white cabinet near the walk-in. Clean food debris from under yellow crates on counter. Clean build up of grease and dust from stove top.
09/22/2015
Regular
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Observation:Clean build up of black grease/food debris from floor in kitchen especially under, around, and between equipment.
Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation:Clean standing water that is yellow and sitting in the bottom of the reach in cooler in the kitchen. Clean up large build up of breading/grease from stove top and sides of stove. Clean food debris from the insides of storage cabinets.
Cooked PHF/TCS food cooled from 135°F to 70°F within 2 hours and from 135°F to 41°F or below in 6 hours Observation:Gravy was 133 deg F after 1 hour in a reach in cooler.
Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days Observation:No date on chicken salad container in reach in cooler, no date on prepared gravy left over from breakfast, no date on breakfast sandwiches left over from breakfast in reach in.
03/31/2015
Regular
equipment food contact surfaces and utensils clean to sight and touch. Observation:Clean white separator plate in ice machine next to walk-in cooler.
Food temperature measuring devices are accurate to ±1°C or ±2°F in the intended range of use Observation:Thermometer in sandwich display cooler is for hot holding. Use thermometer for cold holding (includes 41F)
Food is properly labeled Observation: Label bags of ice with name and address of facility.
02/07/2014
Routine
Hand drying provided Paper towels needed in men's restroom. Corrected.
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