Edgewood Locker, 609 W Union St, Edgewood, IA 52042 - inspection findings and violations

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Business Info

Name: EDGEWOOD LOCKER
Address: 609 W Union St, Edgewood, IA 52042
Phone: 563-928-6814
Total inspections: 5
Last inspection: 11/20/2015
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Inspection findings

Inspection date

Type
  • Using a handwashing sink- operation and maintenance
    Observation: There was a large plastic tub on top of the handwashing sink denying access. COS by moving the tub to a different location.
  • Separation from food, equipment, utensils, linens, and single service
    Observation: There were several cans of Heat fuel on top of a table that has storage containers and crackers stored under it. COS by moving the cans of Heat to a different location.
 11/20/2015Regular
  • Material characteristics of non-food contact surfaces
    Observation: There are raw wood shelves in the new walk in cooler. These are not easily cleanable.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observation: There were raw shell eggs stored over ready to eat foods in the walk in new cooler. Corrected on site by moving eggs.
  • Reduced oxygen packaging of foods prepared without a variance control the growth of Clostridium botulinum and Listeria monocytogenes
    Observation: There are ROP foods stored in the freezer. These are not to be used in the catering kitchen. Corrected on site.
 01/27/2015Regular
  • Variance obtained for specialized processing methods
    Observation: Establishment has reduced oxygen packaged packages of roast beef and gravy in the freezer that they made and packaged in the catering kitchen. Corrected on site.
 09/16/2014Routine
  • Cooked PHF/TCS food cooled from 135°F to 70°F within 2 hours and from 135°F to 41°F or below in 6 hours
    Observation: Observed three whole hams in walk-in cooler that were cooked Tuesday and internal temperature was at 44* at the time of inspection. Product was set aside for disposal.
  • Food shall be obtained from sources that comply with law
    Observation: Observed reduced oxygen packaged meats in the retail store, including: ham, bacon, sausage links, brats, etc. that do not have the USDA seal of inspection, nor do they comply the FDA Food Code for compliance of reduced oxygen packaging. Store employees initiated an inventory of all retail meats during the inspection and were directed to either process further under USDA authority or dispose of for non-compliance.
 01/02/2014Routine
  • Fruits and vegetables that are cooked to hot holding are cooked to 135°F
 06/14/2013Routine

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