Eclc, 400 N Roosevelt St, Cherokee, IA 51012 - inspection findings and violations



Business Info

Name: ECLC
Address: 400 N Roosevelt St, Cherokee, IA 51012
Phone: 712-225-6774
Total inspections: 5
Last inspection: 10/27/2015

Restaurant representatives - add corrected or new information about Eclc, 400 N Roosevelt St, Cherokee, IA 51012 »


Inspection findings

Inspection date

Type

No violation noted during this evaluation. 10/27/2015Follow Up LOC
  • PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
    Observation: Foods in cooler temped between 48-50*. Potentially hazardous foods were voluntarily discarded during inspection.
  • Common name-working containers
    Observation: Quat sanitizer in container not properly labeled. Bottle was labeled during inspection. Corrected.
  • A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods
    Observation: Thermometer not suitable to temp thin food items.
  • Food and water temperature measuring devices are appropriately scaled
    Observation: Thermometer not accurately temping foods/ has not been calibrated.
10/14/2015Regular
  • Customer self service operations are monitored by food employees
    suitable utensils are provided or dispensing methods that protect the food are used
  • Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing.
    Observation:Provide thermometers in all cold hold units
10/15/2014Regular
  • Fruits and vegetables that are cooked to hot holding are cooked to 135°F
  • Eating, drinking, or using tobacco
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
  • Clean condition-hands and arms
  • Shellstock, maintaining identification
  • Discharge from eyes, nose, and mouth
09/16/2013Routine
  • Handwashing signage
    Observed no hand sink sign posted at the hand wash sink.
  • Roasts held at a temperature of 130°F or above
    Observed sandwiches temped at 66*
  • Sanitizers
    Observed quat sanitizer above 200ppm. Sanitizer was emptied and corrected during time of inspection.
09/04/2013Routine

Do you have any questions you'd like to ask about ECLC? Post them here so others can see them and respond.

×
ECLC respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend ECLC to others? (optional)
  
Add photo of ECLC (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
GLOBAL MART, LLC, IA
*****
QUARRY CREEK ELK & BISON COMPANYFort Madison, IA
****
GASLAND EXPRESS INCMount Pleasant, IA
*
FLATHEADS BAR & GRILLSaint Anthony, IA
*****
OKOBOJI CANNING COMPANYSpencer, IA
****•
COMFORT FOOD CATERINGHuxley, IA
*****
PUCKETT VENDING, ECamanche, IA
CHOCOLATE CITY RIBS, WDavenport, IA
*****
GRAETTINGER COUNTRY STOREGraettinger, IA
*•
GOURMET CREATIONSFairfield, IA
*****

Restaurants in neighborhood

Name

H&D BBQ
LIQOUR ON THE CORNER
COCOA BELLISSIMO
TOTALLY BAKED LLC
CHEROKEE GENERAL STORE
SPARKY'S ONE STOP #7
AMERICAN THEATRE
SUBWAY

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: