- In-use utensils, between-use storage
Observation: The handles of the dispensing utensils in the bulk containers of flour, whole wheat flour, and sugar are touching the product. COS by moving the handles in the upright position.
|
11/04/2015 | Regular |
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation: There are multiple items in the reach in refrigerator not date marked. Corrected on site.
|
10/14/2014 | Regular |
- PHF/TCS food maintained at 135°F or above, except during preparation, cooking, cooling, or when time us used as a public health control
Observation: Observed apparent refried beans in hot holding table at 94*. Corrected on site.
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation: Observed multiple items in reach in refrigerator and walk in freezer not date marked. Corrected on site.
|
02/25/2014 | Routine |
- equipment food contact surfaces and utensils clean to sight and touch.
Observed soiled utensil drawers that are scheduled to be removed and replaced with other work surface.
|
10/18/2013 | Routine |
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Clean all the air circulation fans used in the kitchen area.
|
03/12/2013 | Routine |
Restaurant representatives - add corrected or new information about Easton Valley Elementary, 439 Wilson, Miles, IA 52064 »