No violation noted during this evaluation. | 06/26/2015 | Physical Recheck |
- Demonstration of Knowledge
Observation: Numerous violations.
- Clean in place equipment is self-draining and inspection access points
Observation: Water sitting on bottom of 2 coolers.
- Bare hand contact with ready to eat foods
Observation: Not wearing gloves when working with buns.
- Storage and maintenance of wet and dry wiping cloths
Observation: Store rags in sanitizer when not in use.
- Cutting surfaces maintained
Observation: Cutting board is rough.
- Hand drying provided
Observation: Paper towels needed for hand drying.
|
06/09/2015 | Regular |
- Storage and maintenance of wet and dry wiping cloths
Observation: Wipes to be stored in sanitizer when not in use.
|
11/25/2014 | Regular |
No violation noted during this evaluation. | 06/23/2014 | Physical Recheck |
- Material characteristics of non-food contact surfaces
Observation: Unused items
- Miscellaneous sources of contamination
Observation: Ice machine will be clean today. Cleaning in all areas need cleaning.
- Cleaning frequency of food contact surfaces (PHF/TCS)
Observation:cleaning needed. Starting right now.
|
06/11/2014 | Routine |
- equipment food contact surfaces and utensils clean to sight and touch.
Ice machine --Walls and under edquipment need cleaning.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Ventilation not adequate to prevent grease or condensation from collecting on walls and ceilings
|
09/13/2013 | Routine |
- Food temperature measuring devices are provided and readily accessible
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
|
05/15/2013 | Routine |
Restaurant representatives - add corrected or new information about Century Bar, 120-122 Main St, Alta, IA 51002 »