Separation from food, equipment, utensils, linens, and single service Observation: Bottle of sanitizer stored on prep table near food prep. Sanitizer bottle moved to a location away from food.
10/26/2015
Regular
No violation noted during this evaluation.
01/22/2015
Regular
Food on display is protected from contamination by consumers Observation: Apples on display on the service line are not protected from the consumer. Fruits were moved to a location that would protect them from the consumer.
05/02/2014
Routine
Linens and napkins, use limitations A container of consumer self service forks was found with handles down in the container. The forks were repositioned so the handles are facing out.
Preventing contamination from equipment, utensils, and linens A container of consumer self service forks was found with handles down in the container. The forks were repositioned so the handles are facing out.
In-use utensils, between-use storage A container of consumer self service forks was found with handles down in the container. The forks were repositioned so the handles are facing out.
Manual warewashing equipment, hot water sanitizing temperatures
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