- High Priority - Live flies in kitchen.
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08/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Raw animal food stored over ready-to-eat food. Raw pork over coleslaw in reachin cooler. **Corrected On-Site**
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2/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/15/2013 | Routine - Food | Call Back - Complied |
- Basic - Food stored on floor. Bag of onions stored on floor in back prep area. **Corrected On-Site** **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Raw beef over fish in reachin cooler across from cookline. **Corrected On-Site** **Repeat Violation** **Warning**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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8/27/2013 | Routine - Food | Warning Issued |
- High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over fish and chicken over pork in reachin cooler. **Corrected On-Site**
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1/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of brown slimelike substance in the interior of ice machine. Easily removed with alcohol swab . Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw shell eggs stored over strawberry sauce in walkin cooler . Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Raw beef overfish in reachin cooler . Corrected On Site.
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8/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Live flies in kitchen.
- Critical - Raw animal foods in reach-in cooler not properly separated from one another based upon minimum required cooking temperature. Raw beef over raw pork and raw fish in standing reachincooler across from heat lamps.
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3/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw pork over cheese in walkincooler . Corrected On Site. Repeat Violation.
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11/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee put gloves on without washing hands . Repeat Violation.
- Critical - Observed interior of microwave soiled. Microwave across from cookline .
- Critical - Observed raw animal food stored over ready-to-eat food. Raw shrimp over condiments in reachincooler .
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9/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee touched wet wiping cloth and then put on gloves without washing hands .
- Critical - Observed live flies in kitchen.
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4/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee placed a french fry back into bin with bare hand. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. At handsink by 3compartment sink.
- Critical. Poisonous or toxic items displayed improperly. Fly paper strip hanging over prep table in back kitchen area.
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1/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Observed encrusted, soiled material on slicer.
- No copy of latest inspection report.
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9/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. Raw hamburger and other raw foods over butter packets. And raw shrimp over Ready to eat foods in reachin cooler. Corrected On Site. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed personal care item stored on food contact surface on cabbage grinder . Corrected On Site.
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6/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. lunchmeat walk-in cooler
- Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
- Critical. Observed potentially hazardous food thawed at room temperature. Corrected On Site.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw ground beef stored above raw pork chops Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food. raw ground beef and raw pork stored above rte butter Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food. walk-in cooler beef above lettuce Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed interior of microwave soiled.
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11/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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