Mcdonalds #6427, 5801 Beach Blvd, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALDS #6427
Type: Permanent Food Service
Address: 5801 Beach Blvd, Jacksonville, FL 32207-5164
License #: 2608305
Total inspections: 7
Last inspection: 11/22/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed raw animal food stored over ready-to-eat food. liquid eggs over lettuce Corrected On Site. Repeat Violation.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. after eating Corrected On Site. Repeat Violation.
  • Critical. Observed employee eating in a food preparation or other restricted area. fry area
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed handwash aids at a non-handwash sink. prep sink
11/22/2010Complaint FullAdministrative complaint recommended
  • No Violations Were Observed
5/24/2010Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.BREAKFAST BURRITO.found at temperature below 41f ORIGINALLY WERE FOUND OUTSIDE TEMPERATURE CONTROL THAN WERE MOVED TO REACHIN COOLER temperature was 46f. Corrected On Site.
  • Critical. Observed raw animal foods not properly separated from each other inside grill cooks REACHIN FREEZER raw chicken & beef NOT PROPERLY SEPERATED .
  • Critical. Observed raw animal food stored over ready-to-eat food.RAW CHICKEN stored over READY TO EAT BACON inside cooks line MEAT freezer .
  • Observed ice scoop with handle in contact with ice.DRIVE THRU area ice bin.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.WEARING WATCHES .
  • Critical. Observed employee engage in food preparation, NOT WASHING HANDS when necessary BEFORE CHANGING GLOVES / AFTER CHANGING TASK. Corrected On Site.
  • Observed bulk milk dispenser with dispensing tube improperly cut.MILK DISPENSER .
  • Critical. Chlorine sanitizer not at proper minimum strength for WIPE CLOTH BUCKETS . Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed buildup of HEAVY BLACK MOLD like substance / slime on soda dispensing nozzles.FRONT DINING AREA self service soda machine.
  • Critical. Observed buildup of soiled material / slime on SHAKE MACHINE nozzles and hoses NEEDS CLEANING .
  • Equipment and utensils not properly air-dried.ICE BUCKETS not stored inverted AFTER USED water nesting present.
  • Observed single-service items stored on floor.THERE WERE MULTIPLE sleeves of CUPS on the floor in kitchen area .
  • Critical. Handwash sink not accessible for employee use at all times.FRONT AREA handwashing sink blocked with GARBAGE CAN & WIPE CLOTH BUCKET.
  • Critical. Hand wash sink lacking proper hand drying provisions.TOWEL DISPENSERS were found without towels THROUGHOUT ESTABLISHMENT . Corrected On Site.
  • Critical. Observed toxic item improperly stored.BOTTLES of quemicals stored on top of reach in unit in cooks line area. Repeat Violation.
3/23/2010Routine - FoodWarning Issued
  • Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. swiss cheese Corrected On Site.
  • Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. broken Corrected On Site.
  • Critical. Observed food stored on floor. Bags of ice in walk-in freezer Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair. reach-ins by cook line Repeat Violation.
  • Observed walk-in cooler gasket torn/in disrepair.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. wash, sanitize and rinse; explained her Corrected On Site.
  • Critical. Observed soiled reach-in freezer and cooler gaskets. and door frame in cabinet freezer; cooler by cook line Repeat Violation.
  • Critical. Observed buildup of slime in the interior of ice machine. heavy Repeat Violation.
  • Observed gaskets with slimy/mold-like build-up. walk-in cooler bottom part
  • Critical. Observed live flies in kitchen. 3 around kitchen
  • Observed hole in wall. dishmachine area, working on it, putting tiles
  • Critical. Observed toxic item stored by food. hanging on drive thru rack Corrected On Site.
10/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/5/2008Routine - FoodInspection Completed - No Further Action

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