Basic - Bowl or other container with no handle used to dispense food. Blue plastic cups used as scoop in two separate bulk container scarring white powder **Corrected On-Site**
Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Missing in Pepsi cooler on front counter where milk is stored
Basic - Soiled reach-in cooler gaskets. Gaskets in small reach in cooler next to fry station has excessive black build up on them
High Priority - Raw animal food stored over ready-to-eat food in reach-in freezer. Open package of raw chicken stored over case of potato wedges in stand up freezer at end of cooks line **Corrected On-Site**
Intermediate - Ice chute soiled/build up of mold-like substance/slime. Chute on unit in guest area has some black build up on /in it **Corrected On-Site**
Intermediate - No soap provided at handwash sink. Soap in one stall in ladies restrooms soap empty. **Corrected On-Site**
Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Pepsi cooler on front counter ambient temperature at 45° Corrective action-manager removed milk and placed it in other reach in cooler
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