High Priority - Ready-to-eat, potentially hazardous(time/temperature control for safety) food prepared in a food establishment and dispensed in a vending machine not consumed/sold within 7 days of preparation. See stop sale. 2 hot dogs expired on 1/7 and a pork sandwich expired on 1/9
Intermediate - Accumulation of black/green mold-like substance in the interior of the vending machine. Some areas on corner of slots
Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared in a food establishment and dispensed in a vending machine not properly date marked. Unable to see date on two items
1/11/2013
Routine - Food
Inspection Completed - No Further Action
Critical - Observed interior of vending machine soiled with accumulation of food residue.
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