Ed's Tavern, 10719 Rodeo Dr, Bradenton, FL - Restaurant inspection findings and violations

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Business Info

Name: ED'S TAVERN
Type: Permanent Food Service
Address: 10719 Rodeo Dr, Bradenton, FL 34202
License #: 5105319
Total inspections: 2
Last inspection: 10/21/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - No copy of latest inspection report available. **Warning**
  • Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Provolone slices, shredded cheddar in WIC. **Corrected On-Site** **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Spray bottle containing toxic substance not labeled. Bleach. **Corrected On-Site** **Warning**
 10/21/2014Routine - FoodWarning Issued
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Walk-in cooler shelves with rust that has pitted the surface.
  • High Priority - Medicine stored in refrigerator/cooler with food. Rolaids on WIC shelf. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Make table at cook line Cut tomato 55°F, cut leafy greens 54°F, cheese 52°F, ambient make table 58°F for less than two hours due to lunch rush. Chef put food on ice. Advised to keep top cover closed and monitor temps during lunch rush.
 4/22/2014Routine - FoodInspection Completed - No Further Action

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