Da Giorgio, 5702 Marina Dr, Holmes Bch, FL - Restaurant inspection findings and violations

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Business Info

Name: DA GIORGIO
Type: Permanent Food Service
Address: 5702 Marina Dr, Holmes Bch, FL 34217-1517
License #: 5102365
Total inspections: 9
Last inspection: 1/7/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Open glass of wine on cutting board. Corrected On Site.
  • Observed employee with no hair restraint while preparing food at stove.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
  • Plumbing system in disrepair. Cookline hand sink undergoing maintenance. Drainage pipe removed during inspection.
  • Critical. Handwash sink not accessible for employee use at all times on cookline. Drainage piping removed.
  • Critical. Hand wash sink lacking proper hand drying provisions in back room.
  • Critical. Handwashing cleanser lacking at handwashing lavatory in back room.
  • Lights missing the proper shield, sleeve coatings or covers over dish machine area.
  • Lights missing the proper shield, sleeve coatings or covers over cookoine/prep line.
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
 1/7/2011Routine - FoodWarning Issued
  • Critical. RAW SHELL EGGS STORED ABOVE READY TO EAT FOODS (VEGETABLES) IN WALKIN COOLER.
  • OPERATOR COOKING & PREPARING & HANDLING FOODS WITHOUT HAIR RESTRAINT
  • Critical. CAN OPENER SOILED
  • SINGLE SERVICE TIEMS IMPROPERLY STORED. SHOULD BE COVERED OR INVERTED
  • Critical. NO HANDWASH SIGN, REAR KITCHEN BY MIXER
  • LIGHT SHIELD MISSING WALKIN COOLER (REPEAT)
  • LIGHT SHIELDS MISSING KITCHEN PREPLINE (REPEAT)
  • Critical. OBSERVED EYE DROPS STORED ON SHELF ABOVE KITCHEN PREP LINE AND NEXIUM BOTTLE ON SHELF ABOVE REACH IN COOLER
 5/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. [wine at kitchen preparation table while cutting meat]
  • Observed employee with no hair restraint. [cook]
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Utensils stored in baking pan soiled with crumbs, etc.[kitchen preparation area]
  • Critical. No handwashing sign provided at a handsink used by food employees.[rear preparation area]
  • Critical. Hand wash sink lacking proper hand drying provisions.[kitchen, cookline]
  • Lights missing the proper shield, sleeve coatings or covers.[preparation areas] Repeat Violation.
  • Lights missing the proper shield, sleeve coatings or covers. [walkin cooler] Repeat Violation.
 10/30/2009Routine - FoodInspection Completed - No Further Action
  • Violation: 37-02-1 Observed hole in wall. Rear kitchen Callback 8/20/09, work in progress
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. Walkin cooler
 8/20/2009Routine - FoodCall Back - Complied
No report available. 6/19/2009Routine - FoodWarning Issued
No report available. 12/19/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/21/2008Routine - FoodCall Back - Complied
No report available. 8/13/2008Routine - FoodCall Back - Extension given, pending
No report available. 7/10/2008Routine - FoodCall Back - Extension given, pending

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