- Plumbing System - Design, Construction, and Installation - Approved System and Cleanable Fixtures
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting (corrected on site)
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09/04/2012 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Protection from Unapproved Additives (corrected on site)
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness (corrected on site)
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02/24/2012 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
- Sources, Specifications, and Original Containers and Records - Sources - Game Animals (corrected on site)
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08/12/2011 | Routine |
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Food Identity, Presentation, and On-Premises Labeling - Consumer Advisory - Reserved
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02/23/2011 | Routine |
No violation noted during this evaluation. | 09/07/2010 | Followup |
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
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08/31/2010 | Routine |
No violation noted during this evaluation. | 05/28/2010 | Other |
Restaurant representatives - add corrected or new information about Timothy's At The Beach, 19598 Highway 1, Rehoboth Beach, DE »