No violation noted during this evaluation. | 08/13/2014 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Time as a Public Health Control (corrected on site)
- Operational Supplies and Applications - Storage - Separation
|
08/01/2014 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
|
01/29/2014 | Routine |
No violation noted during this evaluation. | 07/30/2013 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
|
07/23/2013 | Routine |
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
|
01/28/2013 | Routine |
- Destruction of Organisms of Public Health Concern - Reheating - Reheating for Hot Holding
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
|
01/28/2013 | Routine |
No violation noted during this evaluation. | 07/20/2012 | Followup |
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
- Sources, Specifications, and Original Containers and Records - Original Containers and Records - Shellstock, Maintaining Identification
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
|
07/13/2012 | Routine |
No violation noted during this evaluation. | 02/01/2012 | Followup |
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
- Personal Cleanliness - Hands and Arms - Special handwash Procedures
|
01/24/2012 | Routine |
No violation noted during this evaluation. | 11/08/2010 | Routine |
No violation noted during this evaluation. | 05/11/2010 | Routine |
No violation noted during this evaluation. | 11/04/2009 | Routine |
- Sanitization of Equipment and Utensils - Methods - Hot Water and Chemical
|
04/08/2009 | Routine |
No violation noted during this evaluation. | 11/06/2008 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
|
08/20/2008 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
|
02/21/2008 | Routine |
Restaurant representatives - add corrected or new information about Taqueria Los Primos, 3322 Old Capitol Trail, Wilmington, DE »