New Orleans

People

In 1990, the U.S. Census Bureau estimated a year-2000 population of 487,780 for the city of New Orleans. However, by 1999 the population count exceeded 496,000 people. The census also listed the racial/ethnic breakdown as 34.9 percent white, 61.9 percent black, 3.5 percent Hispanic origin, and 3.2 percent other. However, in a city as cosmopolitan as New Orleans, there is a lot more to racial/ethnic heritage than can be revealed by a statistical breakdown. Today's population is a colorful amalgamation of Creole, Cajun, Caribbean, African, and Italian descent. However, the Creole and Cajun cultures are probably those most distinctive of New Orleans.

One very important thing to understand is that while both groups are French in descent, Creoles are not Cajuns, and Cajuns are not Creoles. By strict definition, a Creole is a descendant of an early French or Spanish settler, born in the colony, not in Europe. From the beginning, Creoles were strictly city dwellers. They called themselves "French," spoke French, and considered themselves the true natives. As a result of their stubborn insistence on French language, culture, and customs (and consequent inability to adapt to anything American), they were economically overrun by "Les Americaines" after the Louisiana Purchase. However, the Creole legacy lives on in New Orleans culture in many ways—its food, its music, and the French Quarter.

Cajuns, on the other hand, are descendants of rustic, country dwellers who lived along the bayous amid the swamps. They were manual laborers who celebrated as hard as they worked. Happily isolated, they were devoutly Catholic and spoke their own provincial version of French, dating back to their ancestral home in Brittany and Normandy. The word Cajun is actually a corruption of the word "Acadian." The Cajuns' ancestors were actually exiled from New Acadia (today known as Nova Scotia) by the British in 1755. In one of the nation's largest mass migrations, more than 10,000 made their new home in Louisiana. Today, there are nearly one million people of Cajun descent. Those once isolated and ridiculed have acquired a kind of nouveau chic status as Cajun restaurants, music, artwork, and folklore have become all the cultural rage.