No violation noted during this evaluation. | Pass | 05/03/2012 |
- Operator fail to properly maintain equipment (Significant).
- Operator fail to properly maintain equipment(NON-FOOD) (Minor).
- Operator fail to properly maintain rooms (Minor).
- Operator fail to properly wash equipment (Minor).
- Operator fail to properly wash surfaces in rooms (Minor).
- Operator fail to provide separate handwashing sink(s) (Significant).
- Operator fail to use proper procedure(s) to ensure food safety (Significant).
|
Conditional Pass | 05/02/2012 |
No violation noted during this evaluation. | Pass | 04/11/2012 |
No violation noted during this evaluation. | Pass | 11/30/2011 |
No violation noted during this evaluation. | Pass | 09/09/2011 |
- FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23 (Significant). Enforcement activity: Ticket. Court decision: Pending.
- Operator fail to ensure container will prevent contamination or adulteration O. Reg 562/90 Sec. 59(c)(ii) (Significant). Enforcement activity: Ticket. Court decision: Pending.
- Operator fail to ensure equipment surface washed as necessary O. Reg 562/90 Sec. 59(g) (Minor). Enforcement activity: Ticket. Court decision: Pending.
- Operator fail to maintain hazardous food(s) at 4C (40F) or colder. (Crucial).
- Operator fail to properly wash multi-use utensils (Significant).
- Operator fail to provide adequate pest control (Significant).
- Operator fail to provide required supplies at sinks (Significant).
- Operator fail to use proper cloths (Significant).
- Operator use tobacco while working with food O. Reg 562/90 Sec. 65(1)(a) (Crucial). Enforcement activity: Ticket. Court decision: Pending.
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Conditional Pass | 09/08/2011 |
No violation noted during this evaluation. | Pass | 07/13/2011 |
- Operator fail to maintain hazardous food(s) at 4C (40F) or colder. (Crucial).
- Operator fail to properly maintain equipment(NON-FOOD) (Minor).
- Operator fail to properly wash multi-use utensils (Significant).
- Operator fail to properly wash surfaces in rooms (Minor).
- Operator fail to provide accurate indicating thermometer(s) (Significant).
- Operator fail to provide hand washing supplies (Significant).
- Operator fail to use proper procedure(s) to ensure food safety (Significant).
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Conditional Pass | 07/12/2011 |
No violation noted during this evaluation. | Pass | 02/15/2011 |
No violation noted during this evaluation. | Pass | 11/30/2010 |
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