No violation noted during this evaluation. | 05/20/2015 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 05/06/2015 | Reinspection/Followup | 100 |
- Inadequate or unsanitary refuse containers or area or no garbage service (risk category: Low Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- High risk vermin infestation (risk category: High Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Improper storage of equipment utensils or linens (risk category: Low Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
05/05/2015 | Routine - Unscheduled | 73 |
- Inadequate or unsanitary refuse containers or area or no garbage service (risk category: Low Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- High risk vermin infestation (risk category: High Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Improper storage of equipment utensils or linens (risk category: Low Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
05/05/2015 | Non-inspection site visit | 0 |
- Reservice of previously served foods (risk category: Moderate Risk)
- Inadequate warewashing facilities or equipment (risk category: Low Risk)
- Employee eating or smoking (risk category: Moderate Risk)
- Improper storage use or identification of toxic substances (risk category: Low Risk)
- No restroom facility within 200 feet of mobile food facility (risk category: High Risk)
|
06/17/2014 | Routine - Unscheduled | 81 |
No violation noted during this evaluation. | 07/29/2013 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 07/12/2013 | Reinspection/Followup | 100 |
- Inadequate or unsanitary refuse containers or area or no garbage service (risk category: Low Risk)
- High risk vermin infestation (risk category: High Risk)
- Sewage or wastewater contamination (risk category: High Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
|
07/11/2013 | Routine - Unscheduled | 66 |
Restaurant representatives - add corrected or new information about New Luen Sing Fish Market, 1207 Stockton St, San Francisco, CA 94133 »