No violation noted during this evaluation. | 06/23/2015 | Complaint | 100 |
No violation noted during this evaluation. | 01/29/2015 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 01/28/2015 | Reinspection/Followup | 100 |
- Inadequate warewashing facilities or equipment (risk category: Low Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
|
01/14/2015 | Routine - Unscheduled | 86 |
No violation noted during this evaluation. | 12/10/2014 | Complaint | 100 |
No violation noted during this evaluation. | 12/03/2014 | Complaint Reinspection/Followup | 100 |
No violation noted during this evaluation. | 11/17/2014 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 11/14/2014 | Complaint | 100 |
No violation noted during this evaluation. | 11/06/2014 | Complaint | 100 |
- Improper storage use or identification of toxic substances (risk category: Low Risk)
- High risk food holding temperature (risk category: High Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
- Improper thawing methods (risk category: Moderate Risk)
- Improper food storage (risk category: Low Risk)
- Improper storage of equipment utensils or linens (risk category: Low Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
|
09/08/2014 | Routine - Unscheduled | 73 |
No violation noted during this evaluation. | 08/07/2014 | New Ownership | 100 |
No violation noted during this evaluation. | 07/23/2014 | New Ownership | 100 |
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