product not held at 135F after reheating,less than 4 hrs, reheated.
229.165 (d) (1) (A)smooth. 229.165 (m) (1) (A)not clean. The cutting boards need to be cleaned or replaced
12/02/2014
92
229.164 (o) (7) (B) consume by date (pkgd).product with no use by date
tongs/utensils stored in standing sanitizer. Use tongs that are stored in a sanitized container and changed out within 4 hours.
229.165 (d) (1) (B)free of breaks, cracks. 229.165 (m) (1) (A)not clean. cutting boards need to be cleaned or replaced to be smooth/easily cleanable/good repair. spatulas need to be replaced as the show ware on ends.
11/14/2013
90
No violation noted during this evaluation.
12/05/2012
100
229.163 (n) (1) eat.drink.smoke.. .(Observed employee's personal food and drinks items not stored in a designated area, away from food preparation.)
Observed in use knives stored between cold hold unit's.
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