Southeast Pony Baseball, 3135 Hiawatha St, San Antonio, TX - inspection findings and violations
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Inspection findings | Date | Score |
|---|
- 229.167 (e) (2) no soap. Supply every handwashing sink with soap.
- 229.167 (e) (3) (A) no towels. Supply the handwash station with individual disposable towels.
- 229.165 (r) (3) (D)no sanitization. Ensure dishwares are sanitized by soaking in 50-100 ppm sanitizer (1/2 tsp of bleach per gallon of water) for at least 30 secs. Use dishwares that are small enough to be fully immersed in the warewash sinks. Otherwise, provide for larger 3-compartment sinks.
- There must be at least one person per shift who is Food Manager certified.
- 229.165 (m) (1) (A)not clean. Equipment food-contact surfaces and utensils not clean to sight and touch: in-use ice scoop must be stored in a clean, washable container (not directly on top of the ice machine), clean can opener.
|
05/18/2013 | 88 |
- 229.164 (a) - Honestly presented. Green Syrup for Snow Cones stored in single use container of Hienz Ketchup. Single use containers are not to be reused.
- 229.164 (o) (7) (A) consume by date (prepared). Refrigerated, ready-to-eat food not properly marked with a use by date. ** No observed date marking system used for leftovers, cut vegetables, or foods seperated for portioning.
- 229.167 (e) (2) no soap. No soap at the restroom hand sink. There are no paper towels at the hand washing sink in the restroom. Hand wash station has no paper towels.
- 229.168 (c) (1) toxics stored. Storing toxic next to food items. Chemical spray bottles are not marked, Unlabeled chemical bottles found in food preparation/storage areas, Label is missing from chemical bottles, illegible labels on chemical bottles, improperly labeled spray bottles
- No proof of a Food Manager's Certificate on site at the time of inspection.
- Ch 13, Art II, section 13-26 Display permit. 229.171(f)permit required. Most recent graded inspection report must be posted in customer view.
|
02/17/2012 | 80 |
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