No violation noted during this evaluation. | 01/14/2016 | 100 |
No violation noted during this evaluation. | 09/30/2015 | 100 |
- Hand wash station has no paper towels. Supply each handwash station with individual disposable paper towels.
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05/29/2015 | 97 |
- No soap at the hand washing sink. Supply every handwashing sink with soap.
|
12/11/2014 | 97 |
No violation noted during this evaluation. | 07/31/2014 | 100 |
No violation noted during this evaluation. | 03/19/2014 | 100 |
- PROVIDE FOR SOMEONE TO BE PRESENT WITH A VALID FOOD MANAGERS CARD. (30 DAYS TO ENROLL IN FOOD MANAGER CLASS)(360TRAINING.COM OR ANY OTHER COMPANY OFFERING CLASS)
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05/22/2013 | 97 |
No violation noted during this evaluation. | 01/25/2013 | 100 |
No violation noted during this evaluation. | 09/27/2012 | 100 |
No violation noted during this evaluation. | 04/10/2012 | 100 |
No violation noted during this evaluation. | 12/12/2011 | 100 |
- MAKE SURE TO RENEW CERTIFICATION; EXPIRED JULY 2011.
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09/13/2011 | 97 |
No violation noted during this evaluation. | 05/04/2011 | 100 |
No violation noted during this evaluation. | 01/11/2011 | 100 |
No violation noted during this evaluation. | 10/22/2010 | 100 |
- 229.166 (g) (4) (B)backflow preventer; make sure to provide a backflow preventor to attached hose on the mopsink.
- Please make sure you post a Heimlich poster up at establishment.
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08/09/2010 | 93 |
No violation noted during this evaluation. | 05/04/2010 | 100 |
No violation noted during this evaluation. | 01/19/2010 | 100 |
- Make sure to keep only food approved pesticides at establishment.
|
09/23/2009 | 94 |
No violation noted during this evaluation. | 04/30/2009 | 97 |
No violation noted during this evaluation. | 12/09/2008 | 94 |
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