- PROVIDE FOR TOXIC CHEMICALS TO BE STORED AWAY FROM FOOD ITEMS. (PASTA SAUCE STORED NEXT TO DW-40 AND HAND SOAP)
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03/21/2016 | 97 |
- PROVIDE FOR SOMEONE TO BE PRESENT WITH A VALID FOOD MANAGERS CARD IF ESTABLISHMENT IS OPEN FOR BUSINESS. (360TRAINING.COM OR ANY OTHER COMPANY OFFERING CLASS)
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09/21/2015 | 97 |
- PROVIDE FOR ALL FOOD CONTACT SURFACES TO BE CLEANED, SANITIZED AND IN GOOD REPAIR. (UTENSILS, UTENSIL BIN)
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06/16/2015 | 97 |
No violation noted during this evaluation. | 10/17/2013 | 100 |
No violation noted during this evaluation. | 10/23/2012 | 100 |
No violation noted during this evaluation. | 02/13/2012 | 100 |
No violation noted during this evaluation. | 10/11/2011 | 100 |
No violation noted during this evaluation. | 03/02/2011 | 100 |
No violation noted during this evaluation. | 07/09/2010 | 100 |
No violation noted during this evaluation. | 01/29/2009 | 96 |
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