| No violation noted during this evaluation. | 02/15/2016 | 100 |
- Employees must not eat or drink from an open cup near food preparation areas. Ensure employee food and beverages have lids with straws and are away from food preparation/holding areas.
- Utensils must have smooth, easily cleanable surfaces. Ensure cracked and/or broken food holding containers are not being used.
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08/24/2015 | 93 |
- 229.163 (n) (2) (A) closed beverage container. Employees must drink from clean closed beverage containers with cleans hands and away from food prep areas.
- There must be at least one person per shift who is Food Manager certified.
- 229.165 (f) (12) (B)integral thermometer. Install thermometers to all coolers storing potentially hazardous foods.
- 229.165 (d) (1) (B)free of breaks, cracks. Multiuse food-contact surfaces are not free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections: replace food damaged/cracked/chipped food containers. Replace worn out reach in cooler gaskets.
- 229.165 (m) (1) (A)not clean. Equipment food-contact surfaces and utensils not clean to sight and touch: clean soda nozzles.
- 229.166 (f) (4) air gap 2x. Provide for an air gap between the soda machine ice bin drain pipe/s and flood drain/s with 1 ? inches or two times the diameter of the pipe/s.
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11/24/2014 | 83 |
- 229.163 (n) (1) eat.drink.smoke. Employees must not eat, chew, drink from an open cup and use tobacco while in the food service line. Observed an open cup and remaining portion of a cake in the in the prep areas.
- 229.165 (d) (1) (B)free of breaks, cracks. Multiuse food-contact surfaces are not free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections: replace damaged food containers.
- 229.165 (m) (1) (A)not clean. Equipment food-contact surfaces and utensils not clean to sight and touch: clean inside coolers.
- 229.168 (a) toxics not labeled. Label spray bottles with common name of toxic material.
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04/01/2014 | 90 |
- 229.165 (m) (1) (A)not clean. Equipment food-contact surfaces and utensils not clean to sight and touch: clean inside cooler drawers.
- 229.165 (d) (1) (B)free of breaks, cracks. Multiuse food-contact surfaces are not free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections: replace broken/damaged/cracked/chipped food containers.
- 229.165 (h) (2)thermometer available. Repair/replace/install a thermometer in cooler drawers.
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10/24/2013 | 94 |
- PROVIDE FOR FOOD CONTACT SURFACES TO BE CLEANED, SANITIZED AND IN GOOD REPAIR. (PLASTIC CONTAINER (CHIPPED), UTENSIL BINS, UTENSILS)
- PROVIDE FOR A VALID FOOD PERMIT TO BE POSTED IN PUBLIC VIEW. (EXP. 10/12)
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04/05/2013 | 94 |
- Make sure to remove all dented cans from shelf.
- Replace cracked container holding hamburger patties with a container in good repair. 229.165 (d) (1) (B)free of breaks, cracks.
- Make sure to post food permit in a viewable area to the public.
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12/18/2012 | 90 |
| No violation noted during this evaluation. | 08/23/2012 | 100 |
| No violation noted during this evaluation. | 04/12/2012 | 100 |
- 229.167 (e) (3) (A) no towels; PROVIDE PAPER TOWELS AT HANDWASHING SINK NEXT TO GRILLING AREA; CORRECTED ON SITE
- ESTABLISHMENT NEEDS TO BE ABLE TO PROVIDE PROOF OF FOOD MANAGER CERTIFICATION; DOCUMENTATION COULDN'T BE PRODUCED DURING INSPECTION.
- 229.167 (f) (2)toilet tissue; PROVIDE TOILET PAPER/TISSUE IN WOMEN'S RESTROOM.
- ESTABLISHMENT NEEDS TO POST MOST CURRENT FOOD PERMIT AT ALL TIMES
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12/13/2011 | 88 |
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