No violation noted during this evaluation. | 01/16/2015 | 100 |
- 229.166 (c) (3) hot water sufficient. Turned on hot water at 3 compartment sink and temperature reached 100F however immediately temperature started falling and highest could be reached was 78F. Establishment is to cease all open food handling- no packing of Ice until water heater has been serviced if necessary. **Corrected** on site.- Checked at end of inspection and establishment has hot water available.
- 229.165 (2)thermometer available. Place thermometer inside of cooking unit and use thermometers for proper temperature monitoring of tacos and unit.
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11/25/2013 | 88 |
- 229.165 (n) (1) (D) (v)equipment dirty. Food contact surfaces not cleaned and sanitized. INSPECTOR FOUND INSIDE OF THE ICE MACHINE TO BE GROWING MOLD ON WHITE PANEL. YOU MUST CLEAN AND SANITIZE THE INTERIOR OF ICE MACHINE WITH A MIXTURE OF BLEACH AND WATER. MUST GET RID OF ALL ICE BEFORE CLEANING AND SANITIZING.
- 229.167 (p) (5) improper use of sinks. Mop water disposed of in 3 compartment sink. Never clean mops, brushes, brooms, etc in the 3 compartment sink, use the mop sink. INSPECTOR FOUND DIRTY MOP IN THE MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK. ANYTHING TO DO WITH CLEANING MOP OR THROWING DIRTY MOP WATER MUST BE DONE IN THE MOP SINK (WHITE SINK).
- 229.164 (r) (1) (B) (iv) manufacturer info. Label without manufacturer information. Label information shall include the name and place of business of the manufacturer, packer, or distributor. INSPECTOR FOUND ICE BAGS NOT STAMPED WITH STORES NAME AND ADDRESS. ALL ICE BAGS THAT ARE BAGGED IN THE STORE WILL NEED TO HAVE EACH BAG STAMPED WITH STORES NAME AND ADDRESS.
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01/24/2013 | 89 |
No violation noted during this evaluation. | 05/09/2011 | 100 |
- STORE ALL CHEMICALS SEPARATE FROM FOOD PRODUCTS AND SINGLE SERVICE ITEMS SUCH AS PLASTIC LIDS - CORRECTED ON SITE.
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09/27/2010 | 97 |
- PROVIDE SOAP FOR THE RESTROOM HANDSINK.
- LABEL OUTSIDE OF CHEMICAL BOTTLES WITH NAME OF CONTENTS. STORE ALL CHEMICALS AWAY FROM FOOD PRODUCTS - COS.
- STORE ICE SCOOP PROPERLY IN A CLEAN FOOD APPROVED CONTAINER OR IN THE ICE MACHINE WITH THE HANDLE UP. DISCARD THE CRACKED PLASTIC ICE SCOOP.
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02/18/2010 | 91 |
- No soap at the restroom hand sink.
- Clean and sanitize pickle tongs and inside tong container. Discard cracked plastic ice scoop and use the stainless steel ice scoop that is in good repair instead.
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08/25/2009 | 94 |
No violation noted during this evaluation. | 08/12/2009 | 93 |
No violation noted during this evaluation. | 12/11/2008 | 93 |
No violation noted during this evaluation. | 08/14/2008 | 100 |
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