No violation noted during this evaluation. | 03/10/2016 | 100 |
- 229.166 (i) (1) (B) HWS improper use. Do not store or place items inside of HWS. Observed equipment sitting inside of HWS behind bar.
- 229.163 (n) (1) eat.drink.smoke.. All personal drinks in kitchen area, must have a lid and straw.
- 229.165 (m) (1) (A)not clean. Clean soda nozzles behind bar.
- 229.165 (m) (1) (A)not clean. Clean inside of ice machine. Mildew growing on interior of machine.
|
10/15/2015 | 93 |
- Do not store items inside of ice bin. If ice is being used for drinks. Ice can be used for storage or food, but not both.
- 229.165 (m) (1) (A)not clean. Clean soda nozzles, behind bar area.
|
09/14/2015 | 93 |
- 229.165 (m) (1) (A)not clean. Insure utensils are cleaned after each use. Observed several knives on magnetic stip, all knives were dirty.
- Ch 13, Art II, section 13-26 Display permit. Current inspection report must always be posted for customer view.
|
05/19/2015 | 94 |
- 229.163 (n) (1) eat.drink.smoke.. No open food eating, or open cups for drinking allowed in kitchen/prep-area.
- 229.164 (o) (7) (A) consume by date (prepared). All PHF food, in coolers, over 24hrs must be properly date labeled with time and date food was prepared, and date food will be disposed of.
- 229.167 (e) (2) no soap. All HWS must have hand soap and papertowels. HWS at bar, did not have these two items.
- 229.168 (a) toxics not labeled. All chemical spray bottles must be properly labled, plus, not stored where they can contaminate food contact surfaces.
- Establishment must always have at least one person on duty with a Food Managers Certification.
|
10/08/2014 | 83 |
Restaurant representatives - add corrected or new information about Chuys Mexican Food, 8438 State Hwy 151, San Antonio, TX »