We are a hamburger restaurant also serving breakfast for 34 years by same owner. We have a loyal following in the area and are known for hot freshly made burgers on artisan buns with never frozen meat. Our breakfast is all made from scratch with biscuits some customers call cat head biscuits for their large size, made the old fashion way- by hand.We use Wright bacon, the best you can buy and cook 30-40 lbs at a time. Coffe is by Starbucks
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