Fresh Delicious Nutritious Food cook to order Open Kitchen
Meet Master Chef William Weir
Over 25 years in the industry
The restaurant has about 18 seats our meals are cook to order with an open kitchen where you can enjoy the
show we buy to local farm markets we do not use can or frozen products our seasons and vinaigrettes are our own trade mark 100% natural
Please give us a try and became part of our family
We take pride of our exceptional FOOD!!
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