Denny's Doughnuts & Bakery, 1107 S. Main St., Bloomington, IL - Restaurant inspection findings and violations



Business Info

Restaurant name: DENNY'S DOUGHNUTS & BAKERY
Address: 1107 S. Main St., Bloomington, IL
Permit #: 1665
Total inspections: 100
Last inspection: 5/22/2015
Score
77

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Inspection findings

Inspection date

Type

Score

13 violations found. 5/22/2015Routine77
7 violations found. 1/30/2015Reinspection92
14 violations found. 1/14/2015Routine79
6 violations found. 11/3/2014Reinspection93
11 violations found. 9/25/2014Routine76
9 violations found. 5/21/2014Routine83
10 violations found. 4/2/2014Reinspection80
13 violations found. 1/24/2014Routine78
5 violations found. 10/15/2013Reinspection94
12 violations found. 9/10/2013Routine77
8 violations found. 5/13/2013Routine88
8 violations found. 1/16/2013Reinspection88
12 violations found. 1/3/2013Routine76
9 violations found. 9/11/2012Routine87
  • Thermometers provided, conspicuous, accurate (1 penalty point)
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Critical: Sanitization rinse: clean, temperature, concentration (4 penalty points)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Plumbing: Installed, maintained (1 penalty point)
  • Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean. Hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles, tissue (2 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
  • Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
5/14/2012Routine85
  • Accurate Thermometers, chemical test kits provided, gauge cock (1 penalty point)
  • Single-service articles, storage, dispensing (1 penalty point)
  • Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean. Hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles, tissue (2 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
  • Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
1/20/2012Routine92
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
10/6/2011Reinspection98
  • Food contact surfaces of equipment and utensils clean (2 penalty points)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • No re-use of single-service articles (2 penalty points)
  • Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean. Hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles, tissue (2 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
9/29/2011Routine90
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Dishwashing facilities: designed constructed, maintained, installed, located, operated (2 penalty points)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
5/3/2011Reinspection91
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean. Hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles, tissue (2 penalty points)
  • Critical: Presence of insects/rodents - outer openings protected, no birds, turtles, other animals (4 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
4/26/2011Routine87
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
  • Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
12/22/2010Reinspection94
  • Food protection during storage, preparation, display, service and transportation (2 penalty points)
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Critical: Sewage and waste water disposal (4 penalty points)
  • Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean. Hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles, tissue (2 penalty points)
  • Critical: Presence of insects/rodents - outer openings protected, no birds, turtles, other animals (4 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
  • Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
12/15/2010Routine82
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
  • Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
8/31/2010Reinspection93
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Single-service articles, storage, dispensing (1 penalty point)
  • Critical: Water source safe:Hot and cold water pressure (5 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
  • Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
8/27/2010Routine86
5 violations found. 4/27/2010Reinspection92
13 violations found. 4/20/2010Routine78
7 violations found. 12/23/2009Reinspection90
9 violations found. 12/10/2009Routine87
6 violations found. 8/24/2009Routine91
7 violations found. 4/23/2009Routine91
6 violations found. 12/16/2008Routine92
7 violations found. 8/28/2008Routine90
9 violations found. 4/30/2008Routine87
4 violations found. 1/22/2008Reinspection96
11 violations found. 1/4/2008Reinspection83
15 violations found. 12/27/2007Routine75
11 violations found. 8/21/2007Routine86
7 violations found. 5/15/2007Reinspection90
10 violations found. 4/16/2007Routine86
4 violations found. 1/10/2007Reinspection92
12 violations found. 12/27/2006Routine79
10 violations found. 8/24/2006Routine88
4 violations found. 5/25/2006Reinspection96
5 violations found. 5/11/2006Reinspection92
8 violations found. 4/24/2006Routine84
7 violations found. 12/20/2005Routine92
4 violations found. 11/10/2005Reinspection95
6 violations found. 9/14/2005Reinspection90
9 violations found. 8/24/2005Routine86
8 violations found. 5/18/2005Reinspection91
10 violations found. 4/27/2005Routine85
4 violations found. 2/8/2005Reinspection96
6 violations found. 1/11/2005Reinspection90
11 violations found. 12/28/2004Routine81
5 violations found. 9/24/2004Reinspection95
10 violations found. 8/31/2004Routine84
6 violations found. 5/4/2004Reinspection94
11 violations found. 4/23/2004Routine82
6 violations found. 12/29/2003Routine93
8 violations found. 7/31/2003Routine90
7 violations found. 2/5/2003Routine92
6 violations found. 10/2/2002Reinspection94
11 violations found. 9/9/2002Routine76
6 violations found. 6/7/2002Reinspection94
7 violations found. 6/6/2002Reinspection90
14 violations found. 5/20/2002Routine73
6 violations found. 1/28/2002Reinspection93
12 violations found. 1/15/2002Routine74
5 violations found. 10/17/2001Reinspection94
12 violations found. 9/25/2001Routine81
4 violations found. 6/6/2001Reinspection96
11 violations found. 5/30/2001Routine79
9 violations found. 1/9/2001Routine85
9 violations found. 7/31/2000Routine84
3 violations found. 4/12/2000Reinspection96
12 violations found. 3/29/2000Routine82
3 violations found. 12/28/1999Reinspection94
6 violations found. 11/24/1999Routine89
3 violations found. 8/30/1999Reinspection97
5 violations found. 6/16/1999Reinspection92
13 violations found. 6/7/1999Routine78
5 violations found. 2/8/1999Reinspection95
12 violations found. 1/26/1999Routine83
8 violations found. 9/30/1998Routine90
4 violations found. 6/10/1998Reinspection93
12 violations found. 5/20/1998Routine81
4 violations found. 1/7/1998Reinspection93
15 violations found. 12/30/1997Routine62
4 violations found. 9/10/1997Reinspection96
9 violations found. 7/29/1997Routine85
2 violations found. 4/9/1997Reinspection97
12 violations found. 3/26/1997Routine77
1 violation found. 11/26/1996Reinspection99
7 violations found. 11/19/1996Routine89
4 violations found. 6/21/1996Reinspection94
15 violations found. 6/18/1996Routine74
1 violation found. 3/1/1996Reinspection98
6 violations found. 2/23/1996Reinspection90
20 violations found. 2/21/1996Routine60
3 violations found. 1/23/1996Routine97

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