Chings, 1101 N. Main St., #2, Normal, IL - Restaurant inspection findings and violations

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Business Info

Restaurant name: CHINGS
Address: 1101 N. Main St., #2, Normal, IL
Permit #: 30952
Total inspections: 6
Last inspection: 2/2/2012
Score
87
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Inspection findings

Inspection date

Type

Score
  • Original Container, Appropriate Labels, Date, Time, Advisory Posted, Shellfish Tags (1 penalty point)
  • Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
  • Food protection during storage, preparation, display, service and transportation (2 penalty points)
  • Handling of RTE food (ice) minimized, methods (2 penalty points)
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
 2/2/201287
    		 11/8/2011100
    • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
    • Critical: Presence of insects/rodents - outer openings protected, no birds, turtles, other animals (4 penalty points)
    • Critical: Management personnel certified
    		 11/1/201194
    • Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
    • Thermometers provided, conspicuous, accurate (1 penalty point)
    • Food protection during storage, preparation, display, service and transportation (2 penalty points)
    • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
    • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
    • No re-use of single-service articles (2 penalty points)
    • Critical: Presence of insects/rodents - outer openings protected, no birds, turtles, other animals (4 penalty points)
    • Lighting provided as required - Fixtures shielded (1 penalty point)
    		 10/25/201182
    • Original Container, Appropriate Labels, Date, Time, Advisory Posted, Shellfish Tags (1 penalty point)
    • Critical: Toilet and handwashing facilities: Number, convenient, accessible, designed, installed (4 penalty points)
    • Critical: Management personnel certified
    		 5/11/201195
    • Accurate Thermometers, chemical test kits provided, gauge cock (1 penalty point)
    		 4/8/201199

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