Bloom.Travelcenters Of America, 505 Truckers Lane, Bloomington, IL - Restaurant inspection findings and violations

Inspection findings	Inspection date	Type	Score
2 violations found.	4/9/2015	Reinspection	97
14 violations found.	3/17/2015	Routine	69
9 violations found.	1/16/2015	Reinspection	85
16 violations found.	12/30/2014	Routine	70
6 violations found.	10/17/2014	Reinspection	93
8 violations found.	10/14/2014	Reinspection	86
10 violations found.	9/24/2014	Routine	83
6 violations found.	7/24/2014	Reinspection	93
13 violations found.	7/9/2014	Reinspection	79
17 violations found.	6/27/2014	Routine	67
9 violations found.	4/15/2014	Reinspection	81
15 violations found.	3/25/2014	Routine	72
6 violations found.	12/19/2013	Reinspection	94
11 violations found.	12/11/2013	Routine	79
3 violations found.	10/9/2013	Reinspection	93
6 violations found.	9/30/2013	Reinspection	86
15 violations found.	9/18/2013	Routine	76
6 violations found.	6/3/2013	Reinspection	91
12 violations found.	5/20/2013	Reinspection	76
13 violations found.	5/3/2013	Routine	76
8 violations found.	1/23/2013	Reinspection	89
12 violations found.	1/8/2013	Routine	80
4 violations found.	9/17/2012	Reinspection	95
9 violations found.	9/11/2012	Routine	81
Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point) Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)	4/8/2012	Reinspection	97
Critical: Food: Source, Wholesome, No Spoilage (5 penalty points) Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points) Food protection during storage, preparation, display, service and transportation (2 penalty points) Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Food contact surfaces of equipment and utensils clean (2 penalty points) Non-food contact surfaces of equipment and utensils clean (1 penalty point) Single-service articles, storage, dispensing (1 penalty point) Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point) Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)	3/27/2012	Routine	81
Critical: Food: Source, Wholesome, No Spoilage (5 penalty points) Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points) Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Dishwashing facilities: designed constructed, maintained, installed, located, operated (2 penalty points) Food contact surfaces of equipment and utensils clean (2 penalty points) Non-food contact surfaces of equipment and utensils clean (1 penalty point) Plumbing: Installed, maintained (1 penalty point) Critical: Presence of insects/rodents - outer openings protected, no birds, turtles, other animals (4 penalty points) Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point) Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point) Lighting provided as required - Fixtures shielded (1 penalty point)	11/29/2011	Routine	76
Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Plumbing: Installed, maintained (1 penalty point) Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point) Lighting provided as required - Fixtures shielded (1 penalty point)	7/5/2011	Routine	96
Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Food contact surfaces of equipment and utensils clean (2 penalty points) Plumbing: Installed, maintained (1 penalty point) Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point) Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)	4/13/2011	Routine	94
Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Lighting provided as required - Fixtures shielded (1 penalty point)	2/9/2011	Reinspection	98
Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points) Food protection during storage, preparation, display, service and transportation (2 penalty points) Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Wiping cloths: clean, use restricted (1 penalty point) Lighting provided as required - Fixtures shielded (1 penalty point)	1/25/2011	Routine	90
Food protection during storage, preparation, display, service and transportation (2 penalty points) Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Plumbing: Installed, maintained (1 penalty point) Critical: Management personnel certified	11/1/2010	Reinspection	96
Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points) Food protection during storage, preparation, display, service and transportation (2 penalty points) Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Food contact surfaces of equipment and utensils clean (2 penalty points) Plumbing: Installed, maintained (1 penalty point)	10/21/2010	Reinspection	89
Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points) Food protection during storage, preparation, display, service and transportation (2 penalty points) Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Food contact surfaces of equipment and utensils clean (2 penalty points) Plumbing: Installed, maintained (1 penalty point) Critical: Management personnel certified	10/14/2010	Routine	88
Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points) Thermometers provided, conspicuous, accurate (1 penalty point) Food protection during storage, preparation, display, service and transportation (2 penalty points) Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points) Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point) Wiping cloths: clean, use restricted (1 penalty point) Food contact surfaces of equipment and utensils clean (2 penalty points) Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point) Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point) Lighting provided as required - Fixtures shielded (1 penalty point) Critical: Management personnel certified	7/19/2010	Routine	83
4 violations found.	5/28/2010	Reinspection	96
9 violations found.	5/12/2010	Reinspection	79
20 violations found.	4/27/2010	Routine	62
No violation noted during this evaluation.	12/14/2009	Reinspection	100
9 violations found.	12/2/2009	Reinspection	86
16 violations found.	11/18/2009	Routine	70
No violation noted during this evaluation.	7/17/2009	Reinspection	100
14 violations found.	7/9/2009	Reinspection	66
No violation noted during this evaluation.	3/31/2009	Reinspection	100
12 violations found.	3/26/2009	Routine	81
1 violation found.	12/2/2008	Reinspection	99
7 violations found.	11/24/2008	Routine	90
No violation noted during this evaluation.	8/14/2008	Reinspection	100
10 violations found.	7/30/2008	Routine	88
No violation noted during this evaluation.	3/20/2008	Reinspection	100
14 violations found.	3/5/2008	Routine	79
7 violations found.	11/28/2007	Reinspection	91
17 violations found.	11/13/2007	Routine	69
No violation noted during this evaluation.	9/17/2007	Reinspection	100
8 violations found.	8/31/2007	Reinspection	89
6 violations found.	8/23/2007	Reinspection	88
23 violations found.	8/22/2007	Routine	52
6 violations found.	5/30/2007	Reinspection	92
6 violations found.	5/21/2007	Routine	89
9 violations found.	2/26/2007	Routine	85
7 violations found.	12/6/2006	Reinspection	88
14 violations found.	11/16/2006	Routine	77
2 violations found.	9/29/2006	Reinspection	94
5 violations found.	8/1/2006	Reinspection	87
14 violations found.	7/27/2006	Routine	69
2 violations found.	4/11/2006	Reinspection	98
14 violations found.	3/30/2006	Routine	77
6 violations found.	12/1/2005	Reinspection	92
12 violations found.	11/21/2005	Routine	79
8 violations found.	7/27/2005	Reinspection	90
14 violations found.	7/20/2005	Routine	77
7 violations found.	3/30/2005	Reinspection	92
11 violations found.	3/24/2005	Routine	83
9 violations found.	11/18/2004	Reinspection	88
17 violations found.	11/9/2004	Routine	72
8 violations found.	8/2/2004	Reinspection	89
14 violations found.	7/20/2004	Routine	77
3 violations found.	4/13/2004	Reinspection	96
4 violations found.	3/30/2004	Reinspection	90
9 violations found.	3/23/2004	Routine	81
9 violations found.	11/17/2003	Routine	88
4 violations found.	9/4/2003	Reinspection	96
6 violations found.	8/25/2003	Routine	89
4 violations found.	6/10/2003	Reinspection	93
9 violations found.	5/28/2003	Routine	84
1 violation found.	2/11/2003	Reinspection	99
12 violations found.	2/5/2003	Routine	76
5 violations found.	12/2/2002	Reinspection	93
8 violations found.	11/19/2002	Routine	86
1 violation found.	9/10/2002	Reinspection	99
2 violations found.	9/5/2002	Reinspection	94
7 violations found.	8/13/2002	Routine	79
3 violations found.	6/20/2002	Reinspection	97
12 violations found.	5/15/2002	Routine	79
4 violations found.	3/22/2002	Reinspection	95
8 violations found.	3/13/2002	Reinspection	85
15 violations found.	2/26/2002	Routine	71
3 violations found.	12/3/2001	Reinspection	96
11 violations found.	11/19/2001	Routine	78
4 violations found.	8/28/2001	Reinspection	95
9 violations found.	8/14/2001	Routine	84
5 violations found.	5/17/2001	Reinspection	90
14 violations found.	5/3/2001	Routine	73
4 violations found.	1/31/2001	Routine	96
7 violations found.	8/28/2000	Reinspection	92
10 violations found.	8/14/2000	Routine	88
6 violations found.	5/30/2000	Reinspection	94
13 violations found.	5/19/2000	Reinspection	83
15 violations found.	5/18/2000	Routine	75
9 violations found.	2/18/2000	Reinspection	86
19 violations found.	2/7/2000	Routine	69
10 violations found.	11/17/1999	Routine	82
5 violations found.	7/19/1999	Routine	94
9 violations found.	4/15/1999	Reinspection	86
12 violations found.	3/31/1999	Routine	75
4 violations found.	12/16/1998	Reinspection	95
10 violations found.	12/4/1998	Routine	78
10 violations found.	6/25/1998	Routine	79
7 violations found.	2/23/1998	Routine	83
2 violations found.	11/25/1997	Routine	98
6 violations found.	8/29/1997	Routine	88
6 violations found.	6/23/1997	Routine	91

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Bloom.Travelcenters Of America, 505 Truckers Lane, Bloomington, IL - Restaurant inspection findings and violations

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