Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Non-Food contact surfaces: designed, constructed, maintained, installed, located
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Management personnel certified
-
Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment property stored, authorized personnel
-
Walls, ceiling, attached equipment: constructed good repair, clean surfaces, dustless cleaning methods
|
Mar 25, 2010
|
95 |
No violation details available.
|
Apr 3, 2010
|
- |
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Food protection: Potentially hazardous food meets temperature requirements during storage, preparation, display service and transportation
-
Insect, rodent animal control: Presence of insect/rodents - outer openings protected, no birds, turtles, other animals
-
Lighting: Lighting provided as required - fixtures shielded
-
Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment property stored, authorized personnel
-
Toilet and hand-washing facilities: Number, convenience, accessible, designed, installed
|
Jul 12, 2010
|
84 |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Lighting: Lighting provided as required - fixtures shielded
|
Jul 16, 2010
|
98 |
No violation details available.
|
Aug 4, 2010
|
- |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Food equipment and utensils: Wiping cloths, clean, use restricted
-
Food protection: Thermometers provided and conspicuous
-
Plumbing: Installed, maintained
-
Toilet and hand-washing facilities: Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean: hand cleanser, sanitary towels/hand drying devise provided, proper water receptacles, tissue
|
Nov 4, 2010
|
93 |
-
Food equipment and utensils: Food (ice) contact surfaces: designed, constructed, maintained, installed, located
-
Food equipment and utensils: Storage, handling of clean equipment, utensils
|
May 9, 2011
|
97 |
-
Food equipment and utensils: Accurate thermometers, chemical test kits provided, gauge cock
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Toilet and hand-washing facilities: Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean: hand cleanser, sanitary towels/hand drying devise provided, proper water receptacles, tissue
|
Sep 30, 2011
|
96 |
-
Food equipment and utensils: Accurate thermometers, chemical test kits provided, gauge cock
-
Food equipment and utensils: Non-Food contact surfaces: designed, constructed, maintained, installed, located
-
Food equipment and utensils: Wiping cloths, clean, use restricted
-
Plumbing: Installed, maintained
-
Toilet and hand-washing facilities: Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean: hand cleanser, sanitary towels/hand drying devise provided, proper water receptacles, tissue
|
Dec 30, 2011
|
94 |
No violation details available.
|
Feb 29, 2012
|
- |
-
Food equipment and utensils: Food-contact surfaces of equipment and utensils clean, free of abrasions and detergents
|
Mar 30, 2012
|
98 |
No violation details available.
|
Apr 9, 2012
|
- |
No violation details available.
|
May 3, 2012
|
- |
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