- Basic - Missing drain plug at dumpster. Shared **Warning**
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08/12/2014 | Routine - Food | Call Back - Complied |
- Basic - Bathroom facility not clean. Men's restroom.
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
- Basic - Missing drain plug at dumpster. Shared dumpster.
- Basic - Stored food not covered in walk-in freezer. Cookie dough, torn/opened bags.
- High Priority - Cooked meats or poultry hot held at less than 135 degrees Fahrenheit or above. Meatballs **Corrected On-Site**
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07/08/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Missing drain plug at dumpster. Shared **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Front line **Warning**
- Basic - Open dumpster lid. Shared **Warning**
- Basic - Reach-in cooler gasket torn/in disrepair. Front line **Warning**
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Front line **Warning**
- High Priority - Cut lettuce/cabbage/spinach/kale/chard cold held at greater than 41 degrees Fahrenheit. Lettuce put into another cooler **Warning**
- Intermediate - No state approved required employee training program present. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. THIS MUST BE CORRECTED BY: 8/12/14 **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. Back storage **Warning**
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6/12/2014 | Routine - Food | Warning Issued |
- Basic - Ceiling in disrepair. Water damage in prep station
- Basic - Leaking pipe at plumbing fixture. From water filter system
- Basic - Missing drain plug at dumpster.
- Basic - No suitable facilities provided to store employee clothing and other possessions. Employee purse with water **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Meatballs in microwave corrective action finish heating to 165 **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. With food service containers
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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1/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cardboard used to line nonfood-contact shelves. Walk-in cooler
- Basic - Ceiling tile in disrepair. Water damaged ceiling tiles in storage area
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Racks chipping and rusted
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- Intermediate - Soil residue in food storage containers. Tea urns
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8/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 400ppm **Corrected On-Site**
- Intermediate - Soil residue in food storage containers. Tea urns
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5/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Case of lettuce
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Food-contact surface not smooth and easily cleanable. Reach-in cooler racks chipping and rusted
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Went from sweeping floor to preparing food **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink.
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling in disrepair.water damaged tiles
- Observed dusty ceiling tiles and/or air conditioning vent covers. over front line
- Critical - Observed hand wash sink used for purpose other than washing hands. Corrected On Site.
- Wet mop not hung to dry.
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10/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.when putting on gloves Corrected On Site.
- Critical - Observed food stored on floor. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. sliced cheese Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above.meatballs at 117 Corrected On Site. 170 after reheated
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6/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 37-14-1 Observed ceiling in disrepair.water damaged tiles
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2/1/2012 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 1/29/12.
- Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Observed ceiling in disrepair.water damaged tiles
- Critical - Observed unlabeled spray bottle. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. water bottle
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11/29/2011 | Routine - Food | Warning Issued |
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Walls, ceilings, and attached equipment, constructed, clean
- Critical - Original container: properly labeled, date marking
- Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
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7/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. filters dated 5/22/09
- Food-contact surface not smooth and easily cleanable. reach-in racks chipping and rusted
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
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11/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-41-1 Food-contact surface not smooth and easily cleanable.reach-in racks chipping and rusted
- Critical. Violation: 22-17-1 Observed soiled reach-in cooler gaskets.
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb.mopsink
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9/9/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed hand wash sink used for purpose other than washing hands. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Food-contact surface not smooth and easily cleanable.reach-in racks chipping and rusted
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Vacuum breaker mising at hose bibb.mopsink
- Observed dumpster overflowing garbage.
- Observed open dumpster lid.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 9/9/10.
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7/9/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 12B-07-1 Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Violation: 53B-07-1 Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details. This violation must be corrected by : 6/29/10.
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7/6/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed employee wearing single use gloves and engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed single-service articles stored without protection from contamination.(kitchen shelves)
- Critical. Hand wash sink lacking proper hand drying provisions.(kitchen)
- Observed open dumpster lid.
- Wet mop not hung to dry.
- Observed unnecessary items on the premise.(bicycle)
- Critical. Food Service Manager not certified after 30 days of employment. This violation must be corrected by : 6/29/10.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location. This violation must be corrected by : 6/29/10.
- Critical. Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details. This violation must be corrected by : 6/29/10.
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4/29/2010 | Routine - Food | Warning Issued |
- Critical. Observed soiled reach-in cooler gaskets.
- Employee coat improperly stored. Corrected On Site.
- Critical. Observed glass cleanser stored above sandwich wrap. Corrected On Site.
- Wet mop not hung to dry.
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1/14/2010 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/7/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical. Observed sanitizer stored by food. Corrected On Site.
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7/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/14/2009 | Routine - Food | Inspection Completed - No Further Action |
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