Popeyes Famous Fried Chicken 6, 1695 Nw 103 St, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: POPEYES FAMOUS FRIED CHICKEN 6
Type: Permanent Food Service
Address: 1695 Nw 103 St, Miami, FL 33147-1433
License #: 2317188
Total inspections: 16
Last inspection: 08/08/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Floor area(s) covered with standing water. Walk in cooler
  • Basic - Floor drains/drain clogged **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Water filter not changed according to manufacturer's instructions. 7/30/14
08/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Self-closing device on bathroom door disconnected/broken.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - No probe thermometer provided to measure temperature of food products.
1/31/2014Complaint FullInspection Completed - No Further Action
  • Basic - Floors not constructed to be easily cleanable.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11/19/2013Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Condensation or other drainage not disposed of according to law. Walk in cooler condenser draining on floor
  • Basic - Floor area(s) covered with standing water.
  • Basic - Floors not constructed to be easily cleanable.
  • Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
9/18/2013Routine - FoodWarning Issued
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - Soiled reach-in cooler gaskets.
  • High Priority - Vacuum breaker missing at hose bibb.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
2/28/2013Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
10/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee eating in a food preparation or other restricted area. Corrected On Site.
5/23/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/10/2012Routine - FoodCall Back - Complied
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Observed dead roaches on premises.
  • Critical - Observed soiled reach-in cooler gaskets.
12/6/2011Routine - FoodWarning Issued
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • Critical - Observed soiled reach-in cooler gaskets.
4/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Covered waste receptacle not provided in women's bathroom.
8/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical. Vacuum breaker mising at hose bibb.
  • Lights missing the proper shield, sleeve coatings or covers.
6/15/2010Routine - FoodInspection Completed - No Further Action
  • Observed walk-in cooler gasket torn/in disrepair.
11/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/5/2009Routine - FoodCall Back - Complied
No report available. 11/14/2008Routine - FoodWarning Issued

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