Pizza Hut #2047, 221 W 23 St, Panama City, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT #2047
Type: Permanent Food Service
Address: 221 W 23 St, Panama City, FL 32405-4537
License #: 1302238
Total inspections: 22
Last inspection: 09/30/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Food stored in dry storage area not covered. Tea bags **Corrected On-Site**
  • High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 10 ppm
09/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles cracked, broken or in disrepair. By drink machine area .
5/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination.
  • High Priority - Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Pasta at 44° F, made yesterday .
  • High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse.
  • Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection.
1/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Clean cups/glasses not properly air dried - wet nesting.
  • High Priority - Cut lettuce not cooled to 41 degrees Fahrenheit within 4 hours of the time cut. Cut lettuce at 46° F, prepped approximately at 9:30 .
  • High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse.
  • Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Salad prepped at 9:30 still at 46° F.
9/13/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food removed from original container not identified by common name. Oils.
  • High Priority - Employee touched soiled clothes and then engaged in food preparation with pizza dough.
6/3/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Observed: In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Cheese and beef. **Repeat Violation** Priority: Basic
  • Basic - Observed: Old labels stuck to food containers after cleaning. **Corrected On-Site** Priority: Basic
  • Basic - Observed: Fan cover in walk-in cooler has accumulation of dust/debris. Priority: Basic
3/12/2013Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. Cheese in reach in cooler. **Corrected On-Site**
  • Observed build-up of dust or dirt on nonfood-contact surface. Fan in kitchen by ice machine.
  • Critical - Observed buildup of mildew like substance in the interior of ice machine.
  • Critical - Observed employee improperly washing hands. Observers employee fail to wash hands for the required amount of time. **Corrected On-Site**
  • Critical - Observed soiled reach-in cooler gaskets.
  • Critical - Vacuum breaker mising at hose bibb. Back flow prevention device missing at hose faucet. **Corrected On-Site**
  • Critical - Working containers of food removed from original container not identified by common name. Cinnamon **Corrected On-Site**
11/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine/wiping cloths. Corrected On Site.
  • Observed residue build-up on shelving racks for clean equipment. Repeat Violation, 2/28/12.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Observed taco pizza at 118 degrees , pepperoni pizza on buffet line at 131 degrees fahrenhiet; not out of temperature 4 hours. Manager discarded. Corrected On Site.
6/13/2012Routine - FoodInspection Completed - No Further Action
  • Observed residue build-up on shredded racks for clean equipment.
2/28/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of black mildew like substance in the interior of ice machine.
9/28/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed.
  • Observed old labels stuck to food containers after cleaning. Corrected On Site.
  • Critical - Observed spray hose at dish sink lower than flood rim of sink.
2/7/2011Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair, #1.
  • Equipment and utensils not properly air-dried. Plastic glassware. Corrected On Site.
  • Observed utensils stored in crevices between equipment. Corrected On Site.
  • Wet mop not hung to dry. Corrected On Site.
  • Critical. Observed expired Food Manager Certification. Gae Peterson expired 2/22/10. Shevis not working by herself until she is recertified.
10/25/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/26/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/13/2010Routine - FoodCall Back - Complied
  • Critical. Observed food stored on floor. Case of Rotini in walkin freezer. Corrected On Site.
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. Cheese Corrected On Site.
12/21/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/1/2009Routine - FoodAdministrative complaint recommended
No report available. 3/23/2009Routine - FoodCall Back - Complied
No report available. 1/9/2009Routine - FoodAdministrative complaint recommended
No report available. 12/5/2008Routine - FoodCall Back - Admin. complaint recommended
No report available. 9/19/2008Routine - FoodWarning Issued

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