Mcdonalds Unit #6280, 12647 S Dixie Hwy, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: MCDONALDS UNIT #6280
Type: Permanent Food Service
Address: 12647 S Dixie Hwy, Miami, FL 33156-5931
License #: 2300392
Total inspections: 8
Last inspection: 09/08/2010
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 09/08/2010Complaint FullCall Back - Complied
  • Observed employee with no hair restraint.
  • Observed equipment in poor repair.door on front reachin cooler
  • Critical. Observed handwash sink used for purposes other than handwashing. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions.front sink Corrected On Site.
  • Floors not maintained smooth and durable.grout missing in someareas
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Wet mop not hung to dry. Corrected On Site.
 08/26/2010Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice.
  • Observed cooler gasket torn/in disrepair.small reachin in line
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed single-service items stored on floor.cups in drive thru window
  • Critical. Vacuum breaker mising at hose bibb.
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Critical. No handwashing sign provided at a handsink used by food employees.front sink
  • Floors not maintained smooth and durable.grout missing in someareas
  • Observed food debris accumulated on kitchen floor.behind equipments
  • Wet mop not hung to dry.
 1/7/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/8/2009Complaint FullAdmin. Complaint Callback Complied
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed employee with ineffective hair restraint.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. No handwashing sign provided at a handsink used by food employees.bathroom
  • Critical. Observed live flies in kitchen.backdoor
  • Floors not maintained smooth and durable.grout missing in someareas
  • Wet mop not hung to dry.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
 7/8/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/26/2009Complaint FullAdministrative complaint recommended
No report available. 11/12/2008Complaint FullInspection Completed - No Further Action
No report available. 7/16/2008Routine - FoodInspection Completed - No Further Action

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