Hungry Howies Pizza #189, 7620 Gunn Hwy #130, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: HUNGRY HOWIES PIZZA #189
Type: Permanent Food Service
Address: 7620 Gunn Hwy #130, Tampa, FL 33625
License #: 3909380
Total inspections: 3
Last inspection: 11/06/2014

Restaurant representatives - add corrected or new information about Hungry Howies Pizza #189, 7620 Gunn Hwy #130, Tampa, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bathroom door not self-closing. **Repeat Violation**
  • Basic - Bathroom facility not clean. Toilet
  • Basic - Gaskets/seals on holding unit in poor repair. Chest freezer **Repeat Violation**
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. **Repeat Violation**
  • Intermediate - Encrusted material on can opener blade. **Repeat Violation**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Repeat Violation**
  • Intermediate - Soil residue in food storage containers. Water bottle for pizza
11/06/2014Complaint FullInspection Completed - No Further Action
  • Basic - Bathroom door not self-closing.spring in poor repair.
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes
  • Basic - Designated employee eating/drinking/smoking area located in a food preparation or other restricted area causing possible cross contamination. Can drink on top of refrigerator **Corrected On-Site**
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • Basic - Employee personal items stored in or above a food preparation area.
  • Basic - Food stored on floor. Jar of peppers in dry storage
  • Basic - Gaskets/seals on holding unit in poor repair. Chest freezer
  • Basic - Improper storage of maintenance equipment that interferes with cleaning. empty mop bucket after each use.
  • Basic - Old food stuck to clean dishware/utensils. Pizza pans
  • Basic - Outer openings of establishment cannot be properly sealed when not in operation. Back door
  • Basic - Wall soiled with accumulated dust. Prep side
  • High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
  • High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands.
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Red sauce 92°
  • High Priority - Toxic substance/chemical stored by or with single-service items. Spray bottle of sanitizer next to pizza boxes **Corrected On-Site**
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
09/16/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Gaskets/seals on holding unit in poor repair. Chest freezer.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
  • Basic - Single-service items stored on floor. Pizza boxes. **Corrected On-Site**
  • Basic - Soil residue build-up on nonfood-contact surface. Wire shelf above pizza cut talble.
  • Basic - Soiled reach-in cooler gaskets. Pizza make table
  • Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled.
2/5/2014Food-Licensing InspectionInspection Completed - No Further Action

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