- Basic - Bathroom facility in disrepair. Women's restroom missing toilet seat. **Warning**
|
08/20/2014 | Routine - Food | Call Back - Complied |
- Basic - Bathroom facility in disrepair. Women's restroom missing toilet seat. **Warning**
- Basic - Clams/mussels/oysters removed from original container for long-term storage. Oysters in Chest freezer **Warning**
- Basic - In-use ice scoop stored on soiled surface between uses. **Warning**
- High Priority - Operator unable to verify source of shellstock. See stop sale. Approximately 45 pounds of oysters in chest type freezer. No tags or invoice available. Another 22 pounds in box has tag and invoice. **Warning**
- Intermediate - No tag on/for original container of raw, in-shell clams/mussels/oysters. See stop sale. Oysters in chest freezerDiscarded by operator. **Warning**
|
08/19/2014 | Routine - Food | Warning Issued |
- Basic - Accumulation of food debris/soil residue on handwash sink. Kitchen
- Basic - Bathroom facility in disrepair.toilet seat missing.
- Basic - Clean utensils or equipment stored in dirty drawer or rack. Pans and containers stored on wooden shelving with peeling paint and signs of wood rot or mold like substance.
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Faucet/handle broken at plumbing fixture. Hot water handle, works but has sharp edges where broken. Kitchen handsink.
- Basic - In-use wet wiping cloth/towel used under cutting board.
- Basic - Soiled wiping cloth not stored in sanitizing solution between uses.
- Basic - Wall soiled with accumulated debris throughout kitchen.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Reachin cooler, rice, beans, sauce.
|
4/1/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility in disrepair. restrooms, missing toilet seats.
- Basic - Clean utensils or equipment stored in dirty drawer or rack, shelf. Lids, pans, food storage containers. (Above sink)
- Basic - Soil residue build-up on nonfood-contact surface. Cabinet in corner by kitchen handsink.
- Basic - Wall soiled with accumulated food debris. Kitchen
- High Priority - License expired within 30 days after expiration date.
- Intermediate - Interior of reach-in freezer, chest type soiled with accumulation of food residue. Blood
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Restroom **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. Restroom **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Reachin cooler, rice, chicken, cooked vegetables.
|
12/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean equipment stored on floor. Pots, cutting board.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Restroom **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. Restroom
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Rice, beans, coleslaw, etc, reachin cooler.
|
2/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop on top of ice machine [dusty] Corrected On Site.
- Critical - Observed live flies in kitchen. Tiny fruit flies
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Rice, vegetables, sauces, etc. reachin cooler
|
10/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Utensils [spoons, forks, knives] not stored handle up
- Critical - Hand wash sink lacking proper hand drying provisions. Restrooms Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times. Pans inside kitchen handsink Corrected On Site. Repeat Violation.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed handwash sink used for purposes other than handwashing. observed pans inside kitchen handsink Corrected On Site. Repeat Violation.
- Critical - Observed live flies in kitchen.
- Observed storage of maintenance tools in areas that may result in cross-contamination. Bench grinder on kitchen preparation table
- Critical - Observed torn packages/bags of food exposing the contents to contamination. Observed open sack of beans
- Observed walls soiled with accumulated debris throughout kitchen
|
3/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Handwash sink not accessible for employee use at all times. Kitchen handsink has dishes stored inside.
- Critical - Observed food stored on floor. Sack of onions on kitchen floor.
- Observed grease accumulated under cooking equipment.
- Critical - Observed handwash sink used for purposes other than handwashing. Clean dishes set inside handsink to dry.
- Observed ripped/worn, soiled tin foil used as shelf cover. Crash cart with spices next to stove. Repeat Violation.
|
12/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Men and women's restrooms Repeat Violation.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Cookline Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Observed eggs stored over vegetables and sauces in reachin cooler. Corrected On Site.
- Observed ripped/worn tin foil used as shelf cover. Cookline crash cart with sauces, spices, oil, etc.
|
3/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. Assorted meat in reachin freezer, repackaged into baggies.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop stored on top of icemachine which is dusty.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Womens restroom
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees.[restrooms] Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions.[men's & womens restrooms] Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. [men's restroom] Corrected On Site.
- Critical. License expired within 30 days after expiration date. Expired 12/01/10
|
12/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed cloth used as a food-contact surface.
- Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed with fryers not under hood and fire suppression system. Notified Fire AHJ. For reporting purposes only. Corrected On Site.
|
5/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Hot water not provided/shut off at employee hand wash sink.-kitchen . Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.-kitchen .
- Critical. One Portable fire extinguisher not fully charged. For reporting purposes only.
|
1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
8/26/2009 | Routine - Food | Call Back - Complied |
| No report available. | 6/18/2009 | Routine - Food | Warning Issued |
| No report available. | 2/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/15/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/15/2008 | Routine - Food | Call Back - Admin. complaint recommended |
Restaurant representatives - add corrected or new information about El Paisano, 5803 E 15 St #12 & #13, Bradenton, FL »