Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jul 14, 2011 | 0 |
|
Jul 21, 2011 | 100 |
|
Feb 3, 2012 | 0 |
|
Feb 10, 2012 | 100 |
All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.DISH WASHING FACILITIES AT 3-COMP SINK NOT MAINTAINED,(IE NO WATER AT FAUCET OF SINK). MUST REPAIR FAUCET AND PROVIDE HOT AND COLD RUNNING WATER AT SINK. SERIOUS CITATION ISSUED
All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN,SANITIZE,AND MAINTAIN 3-COMP SINK USED FOR WASHING FOOD EQUIPMENT AND UTENSILS.ALSO CLEAN BOTTOMOF PREP TABLE NOT CLEAN.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN DEBRIS FROM FLOORS BEHIND HEAVY EQUIPMENT AND STORAGE PALLETS. ALSO ELEVATE STORAGE IN REAR OFF FLOORS ON PALLET OR STORAGE UNIT.
None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. MUST INSTALL SELF-CLOSING DEVICE FOR WASHROOM DOOR.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE DIP WELL AT HAND PACK ICE CREAM MACHINE FREEZER FOR ITALIAN ICE. NO RUNNING WATER AT DIP WELL.
All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. VIOLATION CORRECTED.
All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. VIOLATION CORRECTED
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. VIOLATION CORRECTED.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR OR REPLACE DIP WELL AT HAND PACK ICE CREAM FREEZER FOR ITALIAN ICE. NO RUNNING WATER.
MICE DROPPINGS (OVER 20) NOTED ALONG WALLBASE AND IN REAR BEHIND STOCK. INSTD TO CLEAN ALL AFFECTED AREAS AND REMOVE SAME. CITATION ISSUED 7-38-020 SERIOUS.
Only such poisonous and toxic materials as are required to maintain sanitary conditions may be used in food establishments and they shall not be used in any hazardous manner. TOXIC ITEMS IMPRORELY STORED AND USED. OBSERVED USING POISONOUS/TOXIC GREEN BLOCKS AND PELLETS (RODENTICIDES) IMPROPERLY, SCATTERED THRU-OUT PREMISES UNCOVERED ALONG WALLBASE. INSTD TO USE PROPERLY AND MAINTAIN FACILITIES IN SAFE MANNER. CITATION ISSUED 7-38-015 SERIOUS.
ALUMINUM FOIL ON BOTTOM OF PREP TABLE. REMOVB SAME SO AS SURFACE TO BE SMOOTH, EVEN, AND EASILY CLEANABLE.
FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTD TO DO SO.
FOOD HANDLER WEARING HAIR RESTRAINT.
NO EVIDENCE OF MICE DROPPINGS. ALL AFFECTED AREAS CLEAN.
TOXIC ITEMS PROPERLY STORED.
ALUMINUM FOIL REMOVED.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Pauline's | 600 W Pershing Rd, Chicago | 0.12 miles |
Kevin's Hamburger Heaven | 554 W Pershing Rd, Chicago | 0.13 miles |
Bridgeport Catholic School (Campus) | 3700 S Lowe, Chicago | 0.13 miles |
Cobblestones Bar & Grill | 514 W Pershing Rd, Chicago | 0.16 miles |
Kathy De's | 3642 S Parnell Ave, Chicago | 0.17 miles |
Snack Shop Restaurant | 452 W Pershing Rd, Chicago | 0.20 miles |
Snack Shop | 452 W Pershing Rd, Chicago | 0.20 miles |
Lio Food Dist Inc | 3725 S Halsted St, Chicago | 0.25 miles |
John Schaller | 3714 S Halsted St, Chicago | 0.28 miles |
Mcclellan | 3527 S Wallace (600w), Chicago | 0.31 miles |
Restaurant representatives - add corrected or new information about Wallace Foods Corporation, 3758 S Wallace St, Chicago, IL 60609 »