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Business Info

Restaurant: Tomato Head
Address: 823 W Eastman St, Chicago, IL 60642
Type: Restaurant
Total inspections: 6
Last inspection: Sep 14, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.THE FOLLOWING REQUIRES DETAIL CLEANING SHELVINGS,FAN COVERS INSIDE COOLERS,DEEP FRYERS,TOPS/BOTTOMS OF FOOD PREP TABLES,INTEERIOR BASINS OF 3 COMP SINK.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING.
The walls and ceilings shall be in good repair and easily cleaned.SOME CEILING TILES NOT ATTACHED PROPERLY IN FOOD PREP AREA,DISHROOM AREA-MUST REPAIR.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE UNNECESSARY ARTICLES FROM PREMISES,FROM GARAGED DUMSTER AREA-DUE TO POTENTIAL PEST HARBORAGE.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.SINGLE SERVICE ARTICLES ON SERVICE COUNTER NOT PROPERLY STORED MUST BE INVERTED TO PREVENT CONTAMINATION BEFORE USE.

VIOLATION STILL PENDING
VIOLATION STILL PENDING
VIOLATION STILL PENDING
VIOLATION STILL PENDING
VIOLATION STILL PENDING

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE A LID FOR BULK STORAGE CONTAINER
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST RESEAL/REPAINT FLOOR SURFACE KITCHEN PREP AREA
The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN WALL SURFACE KITCHEN AND DISH AREAS
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAK UNDER 3 COMPARTMENT, AND PROVIDE THREE SINK STOPPERS FOR THE SAME SINK

THERMOMETERS ARE NEEDED INSIDE ALL REFRIGERATION UNITS.
FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK/MOLD GROWTH ON INTERIOR SURFACES OF THE ICE MACHINE ON THE PREMISES. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED.THE ICE MACHINE NOW TAGGED HELD FOR INSPECTION .MUST FAX LETTER TO THE CDPH 312-746-4240 FOR TAG REMOVAL ATT:A.LOPEZ. SERIOUS VIOLATION 7-38-005A
32 All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION #608306 11/07/2011. MUST PROVIDE A LID FOR BULK STORAGE CONTAINER 02/07/2012 34 The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST RESEAL/REPAINT FLOOR SURFACE KITCHEN PREP AREA 02/07/2012 35 The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN WALL SURFACE KITCHEN AND DISH AREAS 02/07/2012 38 Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAK UNDER 3 COMPARTMENT, AND PROVIDE THREE SINK STOPPERS FOR THE SAME SINK 02/07/2012 MUST CORRECT ALL SAID VIOLATIONS BY 9/13/12.
REMOVE ALL DUSTS ACCUMULATIONS ON THE VENTILATION COVERS INSIDE THE TOILET ROOMS.

PREVIOUS MINOR VIOLATIONS NOW CORRECTED AND ABATED
VIOLATION STILL PENDING, MUST REPAIR EXHAUST FANS IN BATHROOM
VIOLATIONS NOW CORRECTED AND ABATED

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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