All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED OVER 20 LIVE ROACHES AT REAR BAR (KAMA KAZEE BAR)AND IN WOMENS WASHROOM. INSTRUCTED MANAGER TO ELIMINATE ALL INSECT ACTIVITY. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. CITATION ISSUED. TICKET #H000063328 15. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST SEAL ALL CRACKS AND CREVICES THROUGHOUT ALL BAR COUNTERS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN AND SANITIZE ALL EQUIPMENT THROUGHOUT ALL BARS AND MAINTAIN. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED STANDING WATER ON FLOOR AT KAMA KAZEE BAR DUE TO DAMAGED FLOOR TILES. MUST REPAIR ALL DAMAGED FLOOR TILES AND KEEP FLOOR DRY THROUGHOUT PREMISES.
UPON REINSPECTION THE FOLLOWING OBSERVED, CORRECTED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST SEAL ALL CRACKS AND CREVICES THROUGHOUT ALL BARS AND MAINTAIN. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN AND SANITIZE ALL EQUIPMENT THROUGHOUT ALL BARS AND MAINTAIN. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPAIR ALL DAMAGED FLOOR TILES AND KEEP FLOOR DRY THROUGHOT PREMISES.
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