The Good Shepard Enterprise, 5108 N Broadway, Chicago, IL 60640 - Restaurant inspection findings and violations



Business Info

Restaurant: The Good Shepard Enterprise
Address: 5108 N Broadway, Chicago, IL 60640
Type: Grocery Store
Total inspections: 3
Last inspection: Feb 17, 2011
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
Jan 26, 2011 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
Feb 15, 2011 0
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
Feb 17, 2011 100

Violation descriptions and comments

Jan 26, 2011

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//NO PEST CONTROL LOG BOOK OR SERVICE FOR NEW BUSINESS NEED WITH ALL RETAIL FOOD LICENSE.
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.//NO LICENSE DISPOSAL SERVICE FOR BUSINESS.
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply.//NO HOT RUNNING WATER ON PREMISES WASH BOWL MOP SINK .
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.//NEED TO FIX LIGHT FIXTURE.REPLACE LIGHT OUT IN REAR AREA.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//INSTRUCTED MGMT TO STORE ALL STOCK 6' OFF FLOOR WHEN IN STORAGE,FLOORS IN REAR UNDER AROUND STOCK IN REAR ROOM NEED CLEANING.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.//INSTRUCTED MGMT TO REMOVE THREDS OFF FAUCET ON MOP SINK IN CLOSET IN REAR AREA.

Feb 15, 2011

All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply.//ABATED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//ABATED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.//ABATED
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.//ABATED
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.//VIOLATION REMAINING SEE REPORT #391374
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//VIOLATION REMAINING SEE REPORT #391374

Feb 17, 2011

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.//ABATED
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//ABATED

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