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Business Info

Restaurant: Tasty Place
Address: 2101 S China Pl, Chicago, IL 60616
Type: Bakery
Total inspections: 2
Last inspection: Dec 20, 2012

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Violation descriptions and comments

All employees shall be required to use effective hair restraints to confine hair. FRONT PREP FOODHANDLERS MUST WEAR HAIR RESTRAINTS.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND FRONT BEVERAGE REFRIGERATOR STORING POTENTIALLY HAZARDOUS LIQUIDS AT IMPROPER TEMPERATURE: AMBIENT AIR AT 48.5F. HELD FOR INSPECTION TAG PLACED ON SAID UNIT, INSTRUCTED TO MAINTAIN UNIT AT 40F AND BELOW AT ALL TIMES. CRITICAL 7-38-005 (A) ISSUED. FAX LETTER TO 312-746-4240 FOR TAG REMOVAL.
All cold food shall be stored at a temperature of 40F or less. All hot food shall be stored at a temperature of 140F or higher. FOUND POTENTIALLY HAZARDOUS FOODS: 9 EGG/HAM/CHEESE SANDWICHES, 7 STICKY RICE PORTIONS, 17 SOY MILK CONTAINERS AT IMPROPER TEMPERATURES BETWEEN 50.1-69.0F. NO TIME/TEMPERATURE LOGS PROVIDED. INSTRUCTED TO MAINTAIN TEMPERATURES AT 40F AND BELOW FOR COLD FOODS AND 140F AND ABOVE FOR HOT FOODS. MANAGER VOLUNTARILY DISCARDED SAID FOOD ITEMS, APPROXIMATE $100.00. CRITICAL 7-38-005 (A) ISSUED.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND APPROXIMATELY 30 MOUSE DROPPINGS AT THE FOLLOWING AREAS: ALONG WALL BASE AT THREE COMPARTMENT SINK, INSIDE SCREENS UNDER PREP COOLER, AND BLENDER NEXT TO REAR EXIT DOOR. INSTRUCTED TO CLEAN, SANITIZE ALL AFFECTED AREAS, RECOMMEND PEST CONTROL TO SERVICE PREMISES. SERIOUS 7-38-020 ISSUED.
All food not stored in the original container shall be stored in properly labeled containers. INSTRUCTED TO LABEL BULK FOOD CONTAINERS AND LABEL READY TO EAT PASTRIES, SOY MILK DRINKS, ETC. INSTRUCTED TO LABEL INDIVIDUAL PACKAGES OF FROZEN FOOD ITEMS IN CHEST FREEZER.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO DEFROST CHEST FREEZERS WITH ICE BUILD UP.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN AND MAINTAIN EXTERIOR OF MIXERS USED FOR BAKING, WOKS, INTERIOR OF DEEP FRYERS, INTERIOR OF WALK IN COOLER, AND SHELVES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REPLACE CRACKED FLOOR TILES AT REAR PREP AREA, DETAIL CLEAN FLOORS ESPECIALLY ALONG WALL BASE.
The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO PAINT SOILED WALLS AT REAR EXIT DOOR, CLEAN CEILING, FAN GRID COVERS IN WALK IN COOLER, REPLACE WATER DAMAGED CEILING PANELS, AND CLEAN LIGHT SHIELDS.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO PROVIDE VENTILATION ABOVE BREAD STEAMER NEXT TO TEA HOT WATER UNIT. INSTRUCTED TO REPAIR LEAKS AT HANDLES AT THREE COMPARTMENT SINK.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. INSTRUCTED TO REMOVE CLUTTER AT REAR EXIT DOOR.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

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