All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. The interior of the coffee station ice bin is dirty in the corners; wash, rinse and sanitize the bin interior. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. The floors around the three compartment sink and grease trap are dirty in the corners, clean the floors from corner to corner.
MUST CLEAN INTERIOR SHELVING OF DRY STORAGE CABINETS TO REMOVE DEBRIS. MUST DETAIL CLEAN FLOOR AND DRAINS UNDER STORAGE COUNTER BEHIND THE LINE TO REMOVE SPILLS AND DEBRIS.
Restaurant representatives - add corrected or new information about Starbucks Coffee #9757, 1101 S Canal St, Chicago, IL 60607 »