All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Following need cleaning: interior floor of rear cooler, door gaskets of front coolers & air vent of display case-due to food stains or dust. The walls and ceilings shall be in good repair and easily cleaned. Instructed to clean dusty bathroom vent.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NO STOPPERS(X3) AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE STOPPER FOR SINK. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED SLIGHT LIME BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN ICE MACHINE.
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