Restaurant: South Shore International College Prep
Address: 1955 E 75th St,
Chicago,
IL60649
Type: School
Total inspections: 3
Last inspection: Nov 9, 2012
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.OBSERVED ONE LIGHT IN MAIN KITCHEN NOT WORKING INSTRUCTED TO REPAIR Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.OBSERVED 2 TOP LOADER ICE CREAM MACHINES IN REAR STORAGE AREA (MANAGER STATED THEY WERE GOING BACK TO WAREHOUSE) INSTRUCTED TO REMOVE. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. OBSERVED THE SINKERATOR AS-101 NOT BEING USED BROKEN THERE IS CONSTRUCTION TAPE ACROSS THIS SINK. SINKERATOR TAGGED INSTRUCTED TO REPAIR
OBSERVED OPENINGS AROUND PIPES IN ELECTRICAL ROOMS. MUST SEAL OPENINGS IN ALL ELECTRICAL ROOMS TO PREVENT HIDING AREAS FOR PEST. INSTRUCTED TO PROPERLY ORGANIZE STORAGE IN ENGINEER'S STORAGE ROOMS TOPREVENT PEST HARBORAGE AREAS
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