Reach Christian Academy, 7400 S Michigan Ave, Chicago, IL 60619 - Restaurant inspection findings and violations



Business Info

Restaurant: Reach Christian Academy
Address: 7400 S Michigan Ave, Chicago, IL 60619
Type: School
Total inspections: 3
Last inspection: Nov 15, 2012

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Dec 6, 2011 0
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Dec 14, 2011 100
No violation details available. Nov 15, 2012 -

Violation descriptions and comments

Dec 6, 2011

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.OBSERVED EXCESSIVE CLUTTERED STORAGE AREAS-4 ROOMS. CLUTTER SO EXCESSIVE UNABLE TO ENTER ROOMS. MUST REMOVE ALL UNNECESSARY ARTICLES NOT USING(CLOTHES,SUPPLIES,HARBORAGE OF ARTICLES,BOARDS,ETC.2ND FL BOOK ROOM,2ND FLOOR STORAGE ROOM .MUST CLEAN AND ORGANIZE.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.EVIDENCE OF IMPROPER PEST CONTROL,MICE DROPPINGS ON PREMISES INSIDE DRY STORAGE PANTRY ON STORAGE SHELVES,28 MICE DROPPINGS IN SCATTERED AREAS ON SHELVES.MUST CLEAN/SANITIZE. RECOMMENDED PEST SERVICE. ENTRY DOORS NOT RODENT PROOF AT BOTTOM AREA OF DOORS (LUNCHROOM NORTH DOOR,OUTSIDE DOOR AT CENTER MIDDLE AREA OF THE DOOR LEADING UP TO CHAPEL,SOUTH ENTRY DOOR). MUST REPAIR ALL DOORS TO BE TIGHT FITTING FROM RODENT ENTRY. SERIOUS CITATION ISSUED 7-38-020.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MISSING STOPPERS-2,FOR 3-COMP SINK.MUST PROVIDE.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MISSING LIGHT IN CLUTTERED STORAGE ROOMS ACCROSS FROM ROOM 103. MUST PROVIDE.
The walls and ceilings shall be in good repair and easily cleaned.PEELING PAINT ON WALLS/CEILING OF STUDENT DINING ROOM. MUST REPAIR.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.LEAKY RAIDATORS IN STUDENT DINING ROOM AND IN BIOLER ROOM. MUST REPAIR.

Dec 14, 2011

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.VIOLATION CORRECTED.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.VIOLATION CORRECTED.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MISSING LIGHT IN STORAGE ROOMS ACCROSS FROM ROOM 103. MUST PROVIDE.

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